FauLunch - Wohnanlage St. Peter -

This page contains a simple menu for Wohnanlage St. Peter (Walter-Meckauer-Straße 12-28, 90478 Nürnberg) on .

Meal 1

Chicken breast piccata Wz, Mi on tomato pasta 1, Wz

Price
GroupPrice
Student3.91⁢€
Employee5.11⁢€
Guest7.82⁢€
Nutritional values
NutrientAmount per portion
Energy720⁢Kcal/3015⁢kJ
Fat28.6⁢g
saturated fatty acids4.9⁢g
Carbohydrates78.7⁢g
Sugar6⁢g
Dietary fibre0.8⁢g
Protein34.9⁢g
Salt5.3⁢g

Meal 4 Vegetarian

Tortellini filled with cheese and spinach Wz, Ei, Mi in cheese sauce 1, Wz, Mi

Price
GroupPrice
Student2.84⁢€
Employee4.40⁢€
Guest5.68⁢€
Nutritional values
NutrientAmount per portion
Energy739⁢Kcal/3093⁢kJ
Fat26.2⁢g
saturated fatty acids12.2⁢g
Carbohydrates90.5⁢g
Sugar8.8⁢g
Dietary fibre0⁢g
Protein31.4⁢g
Salt3.9⁢g

Meal 5 Vegan

Tofu ragout (BIO quality) with peppers, celery and rice ‘Jambalaya style’ Wz, So, Sel

Price
GroupPrice
Student2.86⁢€
Employee4.40⁢€
Guest5.72⁢€
Nutritional values
NutrientAmount per portion
Energy527⁢Kcal/2205⁢kJ
Fat17.2⁢g
saturated fatty acids2.8⁢g
Carbohydrates69.8⁢g
Sugar4.3⁢g
Dietary fibre2.6⁢g
Protein22.7⁢g
Salt2.4⁢g

Meal 7 Vegan

Indisches Kichererbsen Kokos Dal mit ReisWz, So, Sel Unfortunately this description is only available in German.

Price
GroupPrice
Student2.86⁢€
Employee4.40⁢€
Guest5.72⁢€
Nutritional values
NutrientAmount per portion
Energy0⁢Kcal/0⁢kJ
Fat0⁢g
saturated fatty acids0⁢g
Carbohydrates0⁢g
Sugar0⁢g
Dietary fibre0⁢g
Protein0⁢g
Salt0⁢g

Meal 8

Stir-fried chopped pork "Zurich-style" Wz, Mi Rösti (Swiss potato dish)

Price
GroupPrice
Student3.79⁢€
Employee4.99⁢€
Guest7.58⁢€
Nutritional values
NutrientAmount per portion
Energy990⁢Kcal/4146⁢kJ
Fat66.4⁢g
saturated fatty acids13.3⁢g
Carbohydrates53.4⁢g
Sugar5.5⁢g
Dietary fibre4.9⁢g
Protein42.3⁢g
Salt3.1⁢g

Ingredients, Additives & Allergens required to be declared

Ingredients
AbbreviationMeaning
Vvegetarian
Gpoultry
Spork
vegvegan
MVCafeteria Vital
CO2CO2 Neutral
Additives
AbbreviationMeaning
1contains colour additives
Allergens
AbbreviationMeaning
Wzcereals containing gluten wheat (spelt, kamut)
Eieggs
Sosoybeans
Mimilk/lactose
Selceleriac

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