FauLunch - Wohnanlage St. Peter - Monday, 25th November 2024

This page contains a simple menu for Wohnanlage St. Peter (Walter-Meckauer-Straße 12-28, 90478 Nürnberg) on Monday, 25th November 2024.

Meal 1

Chicken cutlet with pumpkin coating with lemon Wz, Ei and potatoe salad 1, 7, 9, Sen, Su

poultry

Price

Group	Price
Student	$4.39 €$
Employee	$5.59 €$
Guest	$8.78 €$

Nutritional values

Nutrient	Amount per portion
Energy	$611 Kcal$ / $2556 kJ$
Fat	$26.9 g$
saturated fatty acids	$3.5 g$
Carbohydrates	$58.8 g$
Sugar	$9.2 g$
Dietary fibre	$0.7 g$
Protein	$32 g$
Salt	$3.9 g$

Meal 4

Spaghetti with ratatouille and cottage cheese 1, Wz, Mi

vegetarian

Price

Group	Price
Student	$2.54 €$
Employee	$4.13 €$
Guest	$5.08 €$

Nutritional values

Nutrient	Amount per portion
Energy	$734 Kcal$ / $3075 kJ$
Fat	$20.4 g$
saturated fatty acids	$3.4 g$
Carbohydrates	$103.5 g$
Sugar	$17.1 g$
Dietary fibre	$3.4 g$
Protein	$29.9 g$
Salt	$2.7 g$

Meal 5

Chinese vegetables with chick peas in curry coconut sauce Wz, So, Sen and basmati rice

vegan

Price

Group	Price
Student	$2.56 €$
Employee	$4.13 €$
Guest	$5.12 €$

Nutritional values

Nutrient	Amount per portion
Energy	$563 Kcal$ / $2356 kJ$
Fat	$13.3 g$
saturated fatty acids	$6.3 g$
Carbohydrates	$90.2 g$
Sugar	$9.3 g$
Dietary fibre	$2.2 g$
Protein	$17.2 g$
Salt	$2.1 g$

Special Meal 5

large salad bowl with various garnishes 4, 7, 12, Wz, Ei, Fi, Mi

fish
pork

Price

Group	Price
Student	$3.45 €$
Employee	$4.65 €$
Guest	$6.90 €$

Nutritional values

Nutrient	Amount per portion
Energy	$420 Kcal$ / $1758 kJ$
Fat	$23.3 g$
saturated fatty acids	$10.7 g$
Carbohydrates	$25.6 g$
Sugar	$10.1 g$
Dietary fibre	$4.3 g$
Protein	$28 g$
Salt	$2.6 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
G	poultry
F	fish
S	pork
veg	vegan

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
7	contains antioxidant
9	sulphurated
12	contains phosphate

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose
Sen	mustard
Su	sulphur dioxide and sulphites

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