FauLunch - Triesdorf - Friday, 18th September 2026

This page contains a simple menu for Triesdorf (Markgrafenstraße 14, 91746 Weidenbach) on Friday, 18th September 2026.

Meal 2 Fish

MSC plaice filet baked Wz, Fi with remoulade 4, 5, Wz, Ei, Mi, Sen

fish
sustainable fish (certified by MSC - C - 51840)

Price

Group	Price
Student	$2.87 €$
Employee	$4.07 €$
Guest	$5.74 €$

Nutritional values

Nutrient	Amount per portion
Energy	$631 Kcal$ / $2643 kJ$
Fat	$37 g$
saturated fatty acids	$3.7 g$
Carbohydrates	$39.6 g$
Sugar	$4.8 g$
Dietary fibre	$0.5 g$
Protein	$20.2 g$
Salt	$4.2 g$

Meal 7 Vegetarian

Vegetable lasagne 1, Wz, So, Mi

vegetarian

Price

Group	Price
Student	$2.59 €$
Employee	$4.57 €$
Guest	$5.18 €$

Nutritional values

Nutrient	Amount per portion
Energy	$668 Kcal$ / $2795 kJ$
Fat	$21.4 g$
saturated fatty acids	$12.4 g$
Carbohydrates	$80.9 g$
Sugar	$14.5 g$
Dietary fibre	$1.8 g$
Protein	$33.3 g$
Salt	$0.8 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
F	fish
MSC	sustainable fish (certified by MSC - C - 51840)

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
5	contains sweeteners

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose
Sen	mustard

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