FauLunch - Triesdorf - Tuesday, 19th May 2026

This page contains a simple menu for Triesdorf (Markgrafenstraße 14, 91746 Weidenbach) on Tuesday, 19th May 2026.

Meal 1

Potato and pepper stir-fry with pan-fried strips of pork in lemon cream Wz, Mi

pork

Price

Group	Price
Student	$4.39 €$
Employee	$5.59 €$
Guest	$8.78 €$

Nutritional values

Nutrient	Amount per portion
Energy	$898 Kcal$ / $3760 kJ$
Fat	$62.6 g$
saturated fatty acids	$21.3 g$
Carbohydrates	$43.4 g$
Sugar	$9.8 g$
Dietary fibre	$1.4 g$
Protein	$38.6 g$
Salt	$4 g$

Meal 7 Vegetarian

Canneloni nonna Wz, Ei, Mi in tomato sauce 1, Wz, Sel

vegetarian
CO2 Neutral

Price

Group	Price
Student	$3.29 €$
Employee	$4.57 €$
Guest	$6.58 €$

Nutritional values

Nutrient	Amount per portion
Energy	$658 Kcal$ / $2753 kJ$
Fat	$21.8 g$
saturated fatty acids	$12.1 g$
Carbohydrates	$86.2 g$
Sugar	$8.8 g$
Dietary fibre	$1.1 g$
Protein	$28.7 g$
Salt	$6.6 g$

Meal 9 Vegetarian

Celeriac "cutlet" Wz, Sel on creamed leek 1, Wz, Mi with potatoes

vegetarian
CO2 Neutral

Price

Group	Price
Student	$2.85 €$
Employee	$4.57 €$
Guest	$5.70 €$

Nutritional values

Nutrient	Amount per portion
Energy	$473 Kcal$ / $1980 kJ$
Fat	$18.1 g$
saturated fatty acids	$5.6 g$
Carbohydrates	$59.3 g$
Sugar	$10.9 g$
Dietary fibre	$0 g$
Protein	$11.6 g$
Salt	$4.1 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
S	pork
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
1	contains colour additives

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ei	eggs
Mi	milk/lactose
Sel	celeriac

Other Menus