FauLunch - Mensateria Ohm - Wednesday, 5th March 2025

This page contains a simple menu for Mensateria Ohm (Wollentorstr. 4, 90489 Nürnberg) on Wednesday, 5th March 2025.

Meal 1

MSC Matjesfilet "Hausfrauen Art" 4, 5, Wz, Ei, Mi, Sen mit Petersilienkartoffeln Mi Unfortunately this description is only available in German.

Price

Group	Price
Student	$3.39 €$
Employee	$4.59 €$
Guest	$6.78 €$

Nutritional values

Nutrient	Amount per portion
Energy	$0 Kcal$ / $0 kJ$
Fat	$0 g$
saturated fatty acids	$0 g$
Carbohydrates	$0 g$
Sugar	$0 g$
Dietary fibre	$0 g$
Protein	$0 g$
Salt	$0 g$

Meal 4 Vegan

Sesame noodles with teriyaki wok vegetables 9, Wz, So, Sel, Sen, Ses, Su

vegan

Price

Group	Price
Student	$2.98 €$
Employee	$4.40 €$
Guest	$5.96 €$

Nutritional values

Nutrient	Amount per portion
Energy	$566 Kcal$ / $2370 kJ$
Fat	$9.4 g$
saturated fatty acids	$1.2 g$
Carbohydrates	$96.2 g$
Sugar	$11.2 g$
Dietary fibre	$3.8 g$
Protein	$20.1 g$
Salt	$3.1 g$

Special Meal 1 Gluten-Free

Currywurst mit Soße 4, 7, Gf Unfortunately this description is only available in German.

beef
pork
gluten free

Price

Group	Price
Student	$3.00 €$
Employee	$4.00 €$
Guest	$5.00 €$

Nutritional values

Nutrient	Amount per portion
Energy	$0 Kcal$ / $0 kJ$
Fat	$0 g$
saturated fatty acids	$0 g$
Carbohydrates	$0 g$
Sugar	$0 g$
Dietary fibre	$0 g$
Protein	$0 g$
Salt	$0 g$

Tip Of The Day Gluten-Free

Heute geöffnet bis 14.45 Uhr Essensausgabe bis 14.00 Uhr Unfortunately this description is only available in German.

Price

Group	Price
Student	$0.00 €$
Employee	$0.00 €$
Guest	$0.00 €$

Nutritional values

Nutrient	Amount per portion
Energy	$0 Kcal$ / $0 kJ$
Fat	$0 g$
saturated fatty acids	$0 g$
Carbohydrates	$0 g$
Sugar	$0 g$
Dietary fibre	$0 g$
Protein	$0 g$
Salt	$0 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
R	beef
S	pork
veg	vegan
Gf	gluten free

Additives
Abbreviation	Meaning
4	contains preservatives
5	contains sweeteners
7	contains antioxidant
9	sulphurated

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ei	eggs
So	soybeans
Mi	milk/lactose
Sel	celeriac
Sen	mustard
Ses	sesame
Su	sulphur dioxide and sulphites

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