FauLunch - Mensateria Ohm - Wednesday, 29th January 2025

This page contains a simple menu for Mensateria Ohm (Wollentorstr. 4, 90489 Nürnberg) on Wednesday, 29th January 2025.

Meal 1

Chicken nuggets Wz with aioli (garlic mayonnaise) 5, Wz, Ei, Sen and noodle salad 1, 4, 7, 9, Wz, Su

poultry

Price

Group	Price
Student	$3.89 €$
Employee	$5.09 €$
Guest	$7.78 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1250 Kcal$ / $5234 kJ$
Fat	$85 g$
saturated fatty acids	$8.1 g$
Carbohydrates	$77.1 g$
Sugar	$12 g$
Dietary fibre	$0.7 g$
Protein	$43 g$
Salt	$6.3 g$

Meal 4

Finger noodles in mountain cheese sauce with roasted savoy cabbage and chopped hazelnuts Wz, Mi, Hs

vegetarian

Price

Group	Price
Student	$3.22 €$
Employee	$4.42 €$
Guest	$6.44 €$

Nutritional values

Nutrient	Amount per portion
Energy	$839 Kcal$ / $3511 kJ$
Fat	$36.9 g$
saturated fatty acids	$18.1 g$
Carbohydrates	$94.2 g$
Sugar	$20 g$
Dietary fibre	$9.5 g$
Protein	$27.6 g$
Salt	$2.6 g$

Meal 5

Cauliflower ragout "Indian style" (spicy) 7, Wz, So, Sel with basmati rice

vegan

Price

Group	Price
Student	$2.69 €$
Employee	$4.40 €$
Guest	$5.38 €$

Nutritional values

Nutrient	Amount per portion
Energy	$515 Kcal$ / $2157 kJ$
Fat	$12.8 g$
saturated fatty acids	$6 g$
Carbohydrates	$81.8 g$
Sugar	$13.1 g$
Dietary fibre	$2.2 g$
Protein	$15.1 g$
Salt	$2.2 g$

Tip Of The Day

Am Samstag, den 01.02 von 09.00 - 15.00 Uhr geöffnet Unfortunately this description is only available in German.

Price

Group	Price
Student	$0.00 €$
Employee	$0.00 €$
Guest	$0.00 €$

Nutritional values

Nutrient	Amount per portion
Energy	$0 Kcal$ / $0 kJ$
Fat	$0 g$
saturated fatty acids	$0 g$
Carbohydrates	$0 g$
Sugar	$0 g$
Dietary fibre	$0 g$
Protein	$0 g$
Salt	$0 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
G	poultry
veg	vegan

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
5	contains sweeteners
7	contains antioxidant
9	sulphurated

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ei	eggs
So	soybeans
Mi	milk/lactose
Hs	hazelnuts
Sel	celeriac
Sen	mustard
Su	sulphur dioxide and sulphites

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