FauLunch - Mensateria Ohm - Wednesday, 29th May 2024

This page contains a simple menu for Mensateria Ohm (Wollentorstr. 4, 90489 Nürnberg) on Wednesday, 29th May 2024.

Meal 1

Lasagne with leaf spinach, turkey stripes Wz, Mi, Sel and tomato sauce 1, Wz, Sel

poultry

Price

Group	Price
Student	$3.59 €$
Employee	$4.79 €$
Guest	$7.18 €$

Nutritional values

Nutrient	Amount per portion
Energy	$801 Kcal$ / $3352 kJ$
Fat	$28.3 g$
saturated fatty acids	$9.7 g$
Carbohydrates	$85 g$
Sugar	$13.3 g$
Dietary fibre	$2.4 g$
Protein	$39.1 g$
Salt	$4.8 g$

Meal 4 Vegetarian

Forrest mushrooms with cream of herbs Wz, So, Mi, Sel with German-style bread dumpling 4, Wz, Ei

vegetarian

Price

Group	Price
Student	$2.94 €$
Employee	$4.14 €$
Guest	$5.88 €$

Nutritional values

Nutrient	Amount per portion
Energy	$590 Kcal$ / $2472 kJ$
Fat	$23.4 g$
saturated fatty acids	$13.1 g$
Carbohydrates	$65.3 g$
Sugar	$8.4 g$
Dietary fibre	$0.3 g$
Protein	$19.5 g$
Salt	$9.1 g$

Meal 5 Vegan

Vegan kebab dish with coleslaw, flatbread 1, 7, 9, Wz, So, Ses, Su, Ge and tofu garlic dip So

vegan

Price

Group	Price
Student	$4.22 €$
Employee	$5.42 €$
Guest	$8.44 €$

Nutritional values

Nutrient	Amount per portion
Energy	$750 Kcal$ / $3140 kJ$
Fat	$52.3 g$
saturated fatty acids	$7 g$
Carbohydrates	$38.8 g$
Sugar	$19 g$
Dietary fibre	$7.1 g$
Protein	$29 g$
Salt	$8.1 g$

Special Meal 1 Gluten-Free

Curry sausage with sauce 4, 7, Gf

beef
pork
gluten free

Price

Group	Price
Student	$3.00 €$
Employee	$4.00 €$
Guest	$5.00 €$

Nutritional values

Nutrient	Amount per portion
Energy	$573 Kcal$ / $2400 kJ$
Fat	$47.5 g$
saturated fatty acids	$14.3 g$
Carbohydrates	$17.7 g$
Sugar	$14.5 g$
Dietary fibre	$0.5 g$
Protein	$18.9 g$
Salt	$2.9 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
R	beef
G	poultry
S	pork
veg	vegan
Gf	gluten free

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
7	contains antioxidant
9	sulphurated

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ge	cereals containing gluten barley
Ei	eggs
So	soybeans
Mi	milk/lactose
Sel	celeriac
Ses	sesame
Su	sulphur dioxide and sulphites

Other Menus