FauLunch - Mensateria Ohm - Friday, 5th April 2024

This page contains a simple menu for Mensateria Ohm (Wollentorstr. 4, 90489 Nürnberg) on Friday, 5th April 2024.

Meal 1 Fish

MSC fish and chips 12, Wz, Ei, Fi, Mi and remoulade 4, 5, Wz, Ei, Mi, Sen

fish
sustainable fish (certified by MSC - C - 51840)

Price

Group	Price
Student	$3.78 €$
Employee	$4.98 €$
Guest	$7.56 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1278 Kcal$ / $5351 kJ$
Fat	$81.2 g$
saturated fatty acids	$7.8 g$
Carbohydrates	$73.5 g$
Sugar	$11.3 g$
Dietary fibre	$7.6 g$
Protein	$29.8 g$
Salt	$7.9 g$

Meal 4 Vegetarian

Apple strudel Wz with vanilla sauce Mi

vegetarian

Price

Group	Price
Student	$2.28 €$
Employee	$4.13 €$
Guest	$4.56 €$

Nutritional values

Nutrient	Amount per portion
Energy	$862 Kcal$ / $3611 kJ$
Fat	$41.5 g$
saturated fatty acids	$23.6 g$
Carbohydrates	$103.1 g$
Sugar	$57.7 g$
Dietary fibre	$0 g$
Protein	$14.3 g$
Salt	$1.2 g$

Meal 5 Vegan

Wheat tortilla with vegetable filling 4, Wz, Sel and herb-dip So, Sen

vegan

Price

Group	Price
Student	$3.03 €$
Employee	$4.23 €$
Guest	$6.06 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1009 Kcal$ / $4224 kJ$
Fat	$73.4 g$
saturated fatty acids	$11.2 g$
Carbohydrates	$72.5 g$
Sugar	$14.5 g$
Dietary fibre	$5 g$
Protein	$12.8 g$
Salt	$4.7 g$

Special Meal 1 Gluten-Free

Curry sausage with sauce 4, 7, Gf

beef
pork
gluten free

Price

Group	Price
Student	$3.00 €$
Employee	$4.00 €$
Guest	$5.00 €$

Nutritional values

Nutrient	Amount per portion
Energy	$573 Kcal$ / $2400 kJ$
Fat	$47.5 g$
saturated fatty acids	$14.3 g$
Carbohydrates	$17.7 g$
Sugar	$14.5 g$
Dietary fibre	$0.5 g$
Protein	$18.9 g$
Salt	$2.9 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
R	beef
F	fish
S	pork
veg	vegan
MSC	sustainable fish (certified by MSC - C - 51840)
Gf	gluten free

Additives
Abbreviation	Meaning
4	contains preservatives
5	contains sweeteners
7	contains antioxidant
12	contains phosphate

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose
Sel	celeriac
Sen	mustard

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