FauLunch - Mensateria Ohm - Thursday, 9th November 2023

This page contains a simple menu for Mensateria Ohm (Wollentorstr. 4, 90489 Nürnberg) on Thursday, 9th November 2023.

Meal 1

meatloaf Wz, Ei, So, Sen with sauce 1, Wz, Sel, Ge mashed herb-potatoes 7, 12, Mi

pork
beef

Price

Group	Price
Student	$3.03 €$
Employee	$4.23 €$
Guest	$6.06 €$

Nutritional values

Nutrient	Amount per portion
Energy	$640 Kcal$ / $2679 kJ$
Fat	$35.2 g$
saturated fatty acids	$10.4 g$
Carbohydrates	$42.6 g$
Sugar	$12.3 g$
Dietary fibre	$7.3 g$
Protein	$35 g$
Salt	$5.9 g$

Meal 4 Vegetarian

noodles with tomatoes and shepherd cheese Wz, Ei, Mi

vegetarian

Price

Group	Price
Student	$2.88 €$
Employee	$4.08 €$
Guest	$5.76 €$

Nutritional values

Nutrient	Amount per portion
Energy	$788 Kcal$ / $3299 kJ$
Fat	$29.8 g$
saturated fatty acids	$13.8 g$
Carbohydrates	$94 g$
Sugar	$10.9 g$
Dietary fibre	$1.2 g$
Protein	$32.9 g$
Salt	$6.5 g$

Meal 5 Vegan

colorful vegan gnocchi with salsify, carrots and beans Wz, So

vegan

Price

Group	Price
Student	$2.67 €$
Employee	$3.87 €$
Guest	$5.34 €$

Nutritional values

Nutrient	Amount per portion
Energy	$686 Kcal$ / $2871 kJ$
Fat	$11.7 g$
saturated fatty acids	$2 g$
Carbohydrates	$125.4 g$
Sugar	$32.6 g$
Dietary fibre	$0.2 g$
Protein	$12 g$
Salt	$5.3 g$

Special Meal 1 Gluten-Free

Currywurst mit Soße 4, 7, Gf Unfortunately this description is only available in German.

pork
beef
gluten free

Price

Group	Price
Student	$3.00 €$
Employee	$4.00 €$
Guest	$5.00 €$

Nutritional values

Nutrient	Amount per portion
Energy	$575 Kcal$ / $2408 kJ$
Fat	$47.5 g$
saturated fatty acids	$14.3 g$
Carbohydrates	$18 g$
Sugar	$14.6 g$
Dietary fibre	$0.5 g$
Protein	$19 g$
Salt	$3.5 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
R	beef
S	pork
veg	vegan
Gf	gluten free

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
7	contains antioxidant
12	contains phosphate

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ge	cereals containing gluten barley
Ei	eggs
So	soybeans
Mi	milk/lactose
Sel	celeriac
Sen	mustard

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