FauLunch - Südmensa - Monday, 7th August 2023

This page contains a simple menu for Südmensa (Erwin-Rommel-Straße 60, 91058 Erlangen) on Monday, 7th August 2023.

Meal 1

Lentil soup with Gf, Sel, Sen

vegan
CO2 Neutral
gluten free

Price

Group	Price
Student	$1.90 €$
Employee	$3.80 €$
Guest	$3.80 €$

Nutritional values

Nutrient	Amount per portion
Energy	$357 Kcal$ / $1496 kJ$
Fat	$1.8 g$
saturated fatty acids	$0.4 g$
Carbohydrates	$54.7 g$
Sugar	$8.8 g$
Dietary fibre	$1.1 g$
Protein	$21.7 g$
Salt	$2.3 g$

Meal 4

Pork cordon bleu with lemon 4, 7, Wz, Mi and potatoe salad 1, 4, 5, 7, 9, Wz, So, Sen, Su

pork

Price

Group	Price
Student	$3.73 €$
Employee	$4.73 €$
Guest	$7.46 €$

Nutritional values

Nutrient	Amount per portion
Energy	$799 Kcal$ / $3346 kJ$
Fat	$46.9 g$
saturated fatty acids	$7.4 g$
Carbohydrates	$55.6 g$
Sugar	$12.9 g$
Dietary fibre	$0.6 g$
Protein	$37.5 g$
Salt	$3.7 g$

Meal 5

Sweet potato curry with Chickpeas, spinach and basmati rice 7, Gf, So, Sel

vegan
CO2 Neutral
gluten free

Price

Group	Price
Student	$3.37 €$
Employee	$4.37 €$
Guest	$6.74 €$

Nutritional values

Nutrient	Amount per portion
Energy	$823 Kcal$ / $3445 kJ$
Fat	$20.1 g$
saturated fatty acids	$2.1 g$
Carbohydrates	$124.8 g$
Sugar	$15.9 g$
Dietary fibre	$1.8 g$
Protein	$26.8 g$
Salt	$0.3 g$

Special Meal 2

large salad bowl with various garnishes 4, 7, 12, Wz, Ei, Fi, Mi

pork
fish

Price

Group	Price
Student	$3.45 €$
Employee	$4.45 €$
Guest	$6.90 €$

Nutritional values

Nutrient	Amount per portion
Energy	$420 Kcal$ / $1758 kJ$
Fat	$23.3 g$
saturated fatty acids	$10.7 g$
Carbohydrates	$25.6 g$
Sugar	$10.1 g$
Dietary fibre	$4.3 g$
Protein	$28 g$
Salt	$2.6 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
F	fish
S	pork
veg	vegan
Gf	gluten free
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
5	contains sweeteners
7	contains antioxidant
9	sulphurated
12	contains phosphate

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose
Sel	celeriac
Sen	mustard
Su	sulphur dioxide and sulphites

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