FauLunch - Regensburger Straße - Tuesday, 23rd April 2024

This page contains a simple menu for Regensburger Straße (Regensburger Str. 160, 90478 Nürnberg) on Tuesday, 23rd April 2024.

Meal 4

Quinoa peas broatling Gf Polenta with peppers, zucchini and tomatoes 10, Wz with vegan mustard dip Sen

vegan

Price

Group	Price
Student	$3.78 €$
Employee	$4.98 €$
Guest	$7.56 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1072 Kcal$ / $4489 kJ$
Fat	$60 g$
saturated fatty acids	$6.1 g$
Carbohydrates	$107.4 g$
Sugar	$29 g$
Dietary fibre	$9.5 g$
Protein	$21.5 g$
Salt	$7.4 g$

Meal 5

"Köttbullar" Swedish meatballs Ei with cream sauce Wz, Mi, Ge and mashed potatoes 7, 12, Mi

beef
pork

Price

Group	Price
Student	$3.08 €$
Employee	$4.28 €$
Guest	$6.16 €$

Nutritional values

Nutrient	Amount per portion
Energy	$752 Kcal$ / $3150 kJ$
Fat	$60.7 g$
saturated fatty acids	$22.2 g$
Carbohydrates	$27.4 g$
Sugar	$7.3 g$
Dietary fibre	$0.2 g$
Protein	$26.6 g$
Salt	$3.9 g$

Meal Self-Service Counter

Vegetable curry with diced soy chunks Wz, So, Sel, Sen rice

vegan
CO2 Neutral

Price

Group	Price
Student	$2.57 €$
Employee	$4.13 €$
Guest	$5.14 €$

Nutritional values

Nutrient	Amount per portion
Energy	$654 Kcal$ / $2739 kJ$
Fat	$17.6 g$
saturated fatty acids	$7 g$
Carbohydrates	$89.5 g$
Sugar	$13.4 g$
Dietary fibre	$2.5 g$
Protein	$30.3 g$
Salt	$4.2 g$

Special Meal 5

large salad bowl with various garnishes 4, 7, 12, Wz, Ei, Fi, Mi

fish
pork

Price

Group	Price
Student	$3.45 €$
Employee	$4.65 €$
Guest	$6.90 €$

Nutritional values

Nutrient	Amount per portion
Energy	$420 Kcal$ / $1758 kJ$
Fat	$23.3 g$
saturated fatty acids	$10.7 g$
Carbohydrates	$25.6 g$
Sugar	$10.1 g$
Dietary fibre	$4.3 g$
Protein	$28 g$
Salt	$2.6 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
R	beef
F	fish
S	pork
veg	vegan
Gf	gluten free
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
4	contains preservatives
7	contains antioxidant
10	blackened
12	contains phosphate

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ge	cereals containing gluten barley
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose
Sel	celeriac
Sen	mustard

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