FauLunch - Regensburger Straße - Thursday, 11th April 2024

This page contains a simple menu for Regensburger Straße (Regensburger Str. 160, 90478 Nürnberg) on Thursday, 11th April 2024.

Meal 1

Roast pork Wz, Sel with sauce Wz, Sel, Ge dumpling 7, Su

pork

Price

Group	Price
Student	$2.81 €$
Employee	$4.13 €$
Guest	$5.62 €$

Nutritional values

Nutrient	Amount per portion
Energy	$735 Kcal$ / $3079 kJ$
Fat	$32.8 g$
saturated fatty acids	$13.6 g$
Carbohydrates	$66.1 g$
Sugar	$7.1 g$
Dietary fibre	$2.4 g$
Protein	$42.5 g$
Salt	$7.4 g$

Meal 7

Falafel (chickpea balls) with large garnished salad Wz turkish rice Wz, So, Sen

vegan
CO2 Neutral

Price

Group	Price
Student	$3.66 €$
Employee	$4.86 €$
Guest	$7.32 €$

Nutritional values

Nutrient	Amount per portion
Energy	$714 Kcal$ / $2991 kJ$
Fat	$19.1 g$
saturated fatty acids	$2.3 g$
Carbohydrates	$111.8 g$
Sugar	$16 g$
Dietary fibre	$3.8 g$
Protein	$20 g$
Salt	$5 g$

Meal Self-Service Counter

Tortellini alla casa with vegetables and tomato-cheese Wz, Ei, Mi, Sel

vegetarian

Price

Group	Price
Student	$2.57 €$
Employee	$4.13 €$
Guest	$5.14 €$

Nutritional values

Nutrient	Amount per portion
Energy	$825 Kcal$ / $3456 kJ$
Fat	$30.6 g$
saturated fatty acids	$11.9 g$
Carbohydrates	$103.7 g$
Sugar	$10.3 g$
Dietary fibre	$0.4 g$
Protein	$31.8 g$
Salt	$4.6 g$

Special Meal 5

large salad bowl with various garnishes 4, 7, 12, Wz, Ei, Fi, Mi

fish
pork

Price

Group	Price
Student	$3.45 €$
Employee	$4.65 €$
Guest	$6.90 €$

Nutritional values

Nutrient	Amount per portion
Energy	$420 Kcal$ / $1758 kJ$
Fat	$23.3 g$
saturated fatty acids	$10.7 g$
Carbohydrates	$25.6 g$
Sugar	$10.1 g$
Dietary fibre	$4.3 g$
Protein	$28 g$
Salt	$2.6 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
F	fish
S	pork
veg	vegan
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
4	contains preservatives
7	contains antioxidant
12	contains phosphate

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ge	cereals containing gluten barley
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose
Sel	celeriac
Sen	mustard
Su	sulphur dioxide and sulphites

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