FauLunch - Regensburger Straße - Wednesday, 26th July 2023

This page contains a simple menu for Regensburger Straße (Regensburger Str. 160, 90478 Nürnberg) on Wednesday, 26th July 2023.

Meal 1

Orietalische Bulgurpfanne Wz, Sel, Ka Unfortunately this description is only available in German.

vegan

Price

Group	Price
Student	$3.89 €$
Employee	$4.89 €$
Guest	$7.78 €$

Nutritional values

Nutrient	Amount per portion
Energy	$685 Kcal$ / $2869 kJ$
Fat	$12.6 g$
saturated fatty acids	$1.7 g$
Carbohydrates	$119.6 g$
Sugar	$29.8 g$
Dietary fibre	$5.1 g$
Protein	$20.4 g$
Salt	$4.9 g$

Meal 4

Canneloni nonna Wz, Mi and tomato sauce 1, Wz, Sel

vegetarian
CO2 Neutral

Price

Group	Price
Student	$3.09 €$
Employee	$4.09 €$
Guest	$6.18 €$

Nutritional values

Nutrient	Amount per portion
Energy	$647 Kcal$ / $2709 kJ$
Fat	$26 g$
saturated fatty acids	$13.1 g$
Carbohydrates	$71.1 g$
Sugar	$24.4 g$
Dietary fibre	$7.7 g$
Protein	$28 g$
Salt	$7.2 g$

Meal 5

Thai-style chopped turkey So rice

poultry

Price

Group	Price
Student	$3.49 €$
Employee	$4.49 €$
Guest	$6.98 €$

Nutritional values

Nutrient	Amount per portion
Energy	$644 Kcal$ / $2696 kJ$
Fat	$18.1 g$
saturated fatty acids	$5.1 g$
Carbohydrates	$69.2 g$
Sugar	$6.4 g$
Dietary fibre	$1.5 g$
Protein	$38.2 g$
Salt	$5 g$

Special Meal 5

große Salatschale verschieden garniert 4, 7, 12, Wz, Ei, Fi, Mi Unfortunately this description is only available in German.

pork
fish

Price

Group	Price
Student	$3.45 €$
Employee	$4.45 €$
Guest	$6.90 €$

Nutritional values

Nutrient	Amount per portion
Energy	$420 Kcal$ / $1758 kJ$
Fat	$23.3 g$
saturated fatty acids	$10.7 g$
Carbohydrates	$25.6 g$
Sugar	$10.1 g$
Dietary fibre	$4.3 g$
Protein	$28 g$
Salt	$2.6 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
G	poultry
F	fish
S	pork
veg	vegan
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
7	contains antioxidant
12	contains phosphate

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose
Ka	cashew nuts
Sel	celeriac

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