FauLunch - Regensburger Straße - Thursday, 9th March 2023

This page contains a simple menu for Regensburger Straße (Regensburger Str. 160, 90478 Nürnberg) on Thursday, 9th March 2023.

Meal 1

Pasta all" arrabiata 10, Wz

vegan

Price

Group	Price
Student	$2.39 €$
Employee	$3.80 €$
Guest	$4.78 €$

Nutritional values

Nutrient	Amount per portion
Energy	$527 Kcal$ / $2206 kJ$
Fat	$14.5 g$
saturated fatty acids	$2.5 g$
Carbohydrates	$81.5 g$
Sugar	$9.8 g$
Dietary fibre	$1.6 g$
Protein	$14.3 g$
Salt	$2.4 g$

Meal 5

Stir-fried chopped pork "Zurich-style" 1, 4, Wz, Mi, Sel, Ge spaetzle Wz, Ei

pork

Price

Group	Price
Student	$3.13 €$
Employee	$4.13 €$
Guest	$6.26 €$

Nutritional values

Nutrient	Amount per portion
Energy	$912 Kcal$ / $3818 kJ$
Fat	$47.1 g$
saturated fatty acids	$15.9 g$
Carbohydrates	$63.6 g$
Sugar	$3.5 g$
Dietary fibre	$3.1 g$
Protein	$55.3 g$
Salt	$5.1 g$

Meal Self-Service Counter Gluten-Free

Reis-Pfanne mit Soja Gf, Sel Unfortunately this description is only available in German.

gluten free

Price

Group	Price
Student	$2.57 €$
Employee	$3.57 €$
Guest	$5.14 €$

Nutritional values

Nutrient	Amount per portion
Energy	$0 Kcal$ / $0 kJ$
Fat	$0 g$
saturated fatty acids	$0 g$
Carbohydrates	$0 g$
Sugar	$0 g$
Dietary fibre	$0 g$
Protein	$0 g$
Salt	$0 g$

Special Meal 5

große Salatschale verschieden garniert 4, 7, 12, Wz, Ei, Fi, Mi Unfortunately this description is only available in German.

pork
fish

Price

Group	Price
Student	$3.45 €$
Employee	$4.45 €$
Guest	$6.90 €$

Nutritional values

Nutrient	Amount per portion
Energy	$420 Kcal$ / $1758 kJ$
Fat	$23.3 g$
saturated fatty acids	$10.7 g$
Carbohydrates	$25.6 g$
Sugar	$10.1 g$
Dietary fibre	$4.3 g$
Protein	$28 g$
Salt	$2.6 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
F	fish
S	pork
veg	vegan
Gf	gluten free

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
7	contains antioxidant
10	blackened
12	contains phosphate

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ge	cereals containing gluten barley
Ei	eggs
Fi	fish
Mi	milk/lactose
Sel	celeriac

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