FauLunch - Insel Schütt - Wednesday, 4th November 2026

This page contains a simple menu for Insel Schütt (Andreij-Sacharow-Platz 1, 90403 Nürnberg) on Wednesday, 4th November 2026.

Meal 4 Vegan Gluten-Free

Lentil soup with 1, 7, 9, Gf, Sel, Sen, Su

vegan
gluten free
CO2 Neutral

Price

Group	Price
Student	$2.29 €$
Employee	$4.57 €$
Guest	$4.58 €$

Nutritional values

Nutrient	Amount per portion
Energy	$352 Kcal$ / $1473 kJ$
Fat	$2 g$
saturated fatty acids	$0.4 g$
Carbohydrates	$51.4 g$
Sugar	$6.4 g$
Dietary fibre	$0.2 g$
Protein	$22.4 g$
Salt	$1.1 g$

Meal 5 Vegetarian

Käsespätzle [Swabian noodles with cheese] with roasted onions 1, Wz, Ei, Mi

vegetarian

Price

Group	Price
Student	$2.79 €$
Employee	$4.57 €$
Guest	$5.58 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1205 Kcal$ / $5046 kJ$
Fat	$70.1 g$
saturated fatty acids	$38.2 g$
Carbohydrates	$96.5 g$
Sugar	$8.2 g$
Dietary fibre	$3.5 g$
Protein	$44.7 g$
Salt	$5.6 g$

Meal 9 Fish

MSC pollock fillet in a herb crust with a Dijon mustard sauce, rustic carrots and herb potatoes 7, Wz, Ei, Fi, Mi, Sen

fish
Cafeteria Vital
sustainable fish (certified by MSC - C - 51840)

Price

Group	Price
Student	$5.33 €$
Employee	$6.53 €$
Guest	$10.66 €$

Nutritional values

Nutrient	Amount per portion
Energy	$662 Kcal$ / $2772 kJ$
Fat	$25.5 g$
saturated fatty acids	$11.2 g$
Carbohydrates	$64.5 g$
Sugar	$16.3 g$
Dietary fibre	$0.5 g$
Protein	$40.1 g$
Salt	$2.5 g$

Pizza Meat/Fish Fish

Pizza mit Thunfisch und Zwiebeln Wz, Fi, So, Mi, Ge Unfortunately this description is only available in German.

fish
sustainable fish (certified by MSC - C - 51840)

Price

Group	Price
Student	$4.19 €$
Employee	$5.39 €$
Guest	$8.38 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1105 Kcal$ / $4627 kJ$
Fat	$56.8 g$
saturated fatty acids	$17.6 g$
Carbohydrates	$113 g$
Sugar	$12.9 g$
Dietary fibre	$4.5 g$
Protein	$34.6 g$
Salt	$5.4 g$

Pizza Vegetarian/Vegan

Pizza mit Champignons 1, 4, 7, Wz, So, Mi, Ge Unfortunately this description is only available in German.

Price

Group	Price
Student	$3.53 €$
Employee	$4.73 €$
Guest	$7.06 €$

Nutritional values

Nutrient	Amount per portion
Energy	$945 Kcal$ / $3956 kJ$
Fat	$38.3 g$
saturated fatty acids	$15.4 g$
Carbohydrates	$114 g$
Sugar	$13.4 g$
Dietary fibre	$5.1 g$
Protein	$35.5 g$
Salt	$5.4 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
F	fish
veg	vegan
MV	Cafeteria Vital
MSC	sustainable fish (certified by MSC - C - 51840)
Gf	gluten free
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
7	contains antioxidant
9	sulphurated

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ge	cereals containing gluten barley
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose
Sel	celeriac
Sen	mustard
Su	sulphur dioxide and sulphites

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