FauLunch - Insel Schütt - Tuesday, 13th October 2026

This page contains a simple menu for Insel Schütt (Andreij-Sacharow-Platz 1, 90403 Nürnberg) on Tuesday, 13th October 2026.

Meal 1

Turkey goulash "TexMex" Wz with baked potatoes

poultry

Price

Group	Price
Student	$3.59 €$
Employee	$4.79 €$
Guest	$7.18 €$

Nutritional values

Nutrient	Amount per portion
Energy	$720 Kcal$ / $3017 kJ$
Fat	$34.1 g$
saturated fatty acids	$6.7 g$
Carbohydrates	$49.3 g$
Sugar	$14.3 g$
Dietary fibre	$4.7 g$
Protein	$38 g$
Salt	$1.7 g$

Meal 4 Vegetarian

Fried halloumi with ajvar cream and Greek pasta salad Wz, Mi

vegetarian

Price

Group	Price
Student	$4.68 €$
Employee	$5.88 €$
Guest	$9.36 €$

Nutritional values

Nutrient	Amount per portion
Energy	$717 Kcal$ / $3001 kJ$
Fat	$52 g$
saturated fatty acids	$27.4 g$
Carbohydrates	$15.7 g$
Sugar	$13 g$
Dietary fibre	$0.8 g$
Protein	$46.8 g$
Salt	$4.6 g$

Meal 5 Vegan Gluten-Free

Asian vegetables with rice Gf, So, Sel, Sen with curry coconut sauce Sel

vegan
gluten free
CO2 Neutral

Price

Group	Price
Student	$2.39 €$
Employee	$4.57 €$
Guest	$4.78 €$

Nutritional values

Nutrient	Amount per portion
Energy	$622 Kcal$ / $2604 kJ$
Fat	$27.3 g$
saturated fatty acids	$14.4 g$
Carbohydrates	$83.5 g$
Sugar	$10.9 g$
Dietary fibre	$4.1 g$
Protein	$13.4 g$
Salt	$2.5 g$

Pizza Meat/Fish Fish

Pizza mit Thunfisch und Zwiebeln Wz, Fi, So, Mi, Ge Unfortunately this description is only available in German.

fish
sustainable fish (certified by MSC - C - 51840)

Price

Group	Price
Student	$4.19 €$
Employee	$5.39 €$
Guest	$8.38 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1119 Kcal$ / $4684 kJ$
Fat	$58.4 g$
saturated fatty acids	$18.9 g$
Carbohydrates	$112.7 g$
Sugar	$12.8 g$
Dietary fibre	$4.5 g$
Protein	$35 g$
Salt	$5.3 g$

Pizza Vegetarian/Vegan

Pizza mit Champignons 1, 4, 7, Wz, So, Mi, Ge Unfortunately this description is only available in German.

Price

Group	Price
Student	$3.53 €$
Employee	$4.73 €$
Guest	$7.06 €$

Nutritional values

Nutrient	Amount per portion
Energy	$959 Kcal$ / $4013 kJ$
Fat	$39.9 g$
saturated fatty acids	$16.6 g$
Carbohydrates	$113.7 g$
Sugar	$13.3 g$
Dietary fibre	$5.1 g$
Protein	$35.9 g$
Salt	$5.4 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
G	poultry
F	fish
veg	vegan
MSC	sustainable fish (certified by MSC - C - 51840)
Gf	gluten free
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
7	contains antioxidant

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ge	cereals containing gluten barley
Fi	fish
So	soybeans
Mi	milk/lactose
Sel	celeriac
Sen	mustard

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