FauLunch - Insel Schütt - Friday, 19th June 2026

This page contains a simple menu for Insel Schütt (Andreij-Sacharow-Platz 1, 90403 Nürnberg) on Friday, 19th June 2026.

Meal 1 Fish

Baked plaice fillet MSC Wz, Fi with dill mayonnaise 5, Wz, Ei, Mi, Sen and potatoes

fish
sustainable fish (certified by MSC - C - 51840)

Price

Group	Price
Student	$3.78 €$
Employee	$4.98 €$
Guest	$7.56 €$

Nutritional values

Nutrient	Amount per portion
Energy	$899 Kcal$ / $3765 kJ$
Fat	$56.4 g$
saturated fatty acids	$5.3 g$
Carbohydrates	$70.3 g$
Sugar	$8.5 g$
Dietary fibre	$0.2 g$
Protein	$25.9 g$
Salt	$3 g$

Meal 4 Vegetarian Gluten-Free

Potato pockets filled with cream cheese Gf, Mi served with tomato sauce and summer vegetables

vegetarian
gluten free

Price

Group	Price
Student	$3.35 €$
Employee	$4.57 €$
Guest	$6.70 €$

Nutritional values

Nutrient	Amount per portion
Energy	$755 Kcal$ / $3159 kJ$
Fat	$56.9 g$
saturated fatty acids	$8.8 g$
Carbohydrates	$46.7 g$
Sugar	$18.1 g$
Dietary fibre	$6.7 g$
Protein	$11.2 g$
Salt	$6.1 g$

Meal 5 Vegan Gluten-Free

Rice dish "Espana" with vegetables and olives 7, 10, Gf

vegan
gluten free

Price

Group	Price
Student	$2.60 €$
Employee	$4.57 €$
Guest	$5.20 €$

Nutritional values

Nutrient	Amount per portion
Energy	$583 Kcal$ / $2442 kJ$
Fat	$18.7 g$
saturated fatty acids	$4 g$
Carbohydrates	$83.8 g$
Sugar	$39 g$
Dietary fibre	$2.6 g$
Protein	$15.8 g$
Salt	$1.8 g$

Pizza Meat/Fish Fish

Pizza mit Thunfisch und Zwiebeln Wz, Fi, So, Mi, Ge Unfortunately this description is only available in German.

fish
sustainable fish (certified by MSC - C - 51840)

Price

Group	Price
Student	$4.19 €$
Employee	$5.39 €$
Guest	$8.38 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1119 Kcal$ / $4684 kJ$
Fat	$58.4 g$
saturated fatty acids	$18.9 g$
Carbohydrates	$112.7 g$
Sugar	$12.8 g$
Dietary fibre	$4.5 g$
Protein	$35 g$
Salt	$5.3 g$

Pizza Vegetarian/Vegan

Pizza mit Champignons 1, 4, 7, Wz, So, Mi, Ge Unfortunately this description is only available in German.

Price

Group	Price
Student	$3.53 €$
Employee	$4.73 €$
Guest	$7.06 €$

Nutritional values

Nutrient	Amount per portion
Energy	$959 Kcal$ / $4013 kJ$
Fat	$39.9 g$
saturated fatty acids	$16.6 g$
Carbohydrates	$113.7 g$
Sugar	$13.3 g$
Dietary fibre	$5.1 g$
Protein	$35.9 g$
Salt	$5.4 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
F	fish
veg	vegan
MSC	sustainable fish (certified by MSC - C - 51840)
Gf	gluten free

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
5	contains sweeteners
7	contains antioxidant
10	blackened

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ge	cereals containing gluten barley
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose
Sen	mustard

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