FauLunch - Insel Schütt - Monday, 13th April 2026

This page contains a simple menu for Insel Schütt (Andreij-Sacharow-Platz 1, 90403 Nürnberg) on Monday, 13th April 2026.

Meal 1

Franconian meatloaf Wz, Ei, Sen with mushroom cream sauce 1, Wz, Mi, Ge and mashed potatoes 7, Mi, Su

beef
pork

Price

Group	Price
Student	$3.49 €$
Employee	$4.69 €$
Guest	$6.98 €$

Nutritional values

Nutrient	Amount per portion
Energy	$411 Kcal$ / $1722 kJ$
Fat	$24.7 g$
saturated fatty acids	$9.9 g$
Carbohydrates	$23.1 g$
Sugar	$3.5 g$
Dietary fibre	$0.1 g$
Protein	$22.5 g$
Salt	$4.1 g$

Meal 2 Vegetarian

Baked shepherd"s cheese Wz, Mi with Ajvar dip (red bell peppers with garlic) 5, Wz, Ei, Mi, Sen

vegetarian

Price

Group	Price
Student	$2.96 €$
Employee	$4.16 €$
Guest	$5.92 €$

Nutritional values

Nutrient	Amount per portion
Energy	$905 Kcal$ / $3789 kJ$
Fat	$74.3 g$
saturated fatty acids	$18.3 g$
Carbohydrates	$38 g$
Sugar	$9.8 g$
Dietary fibre	$2.1 g$
Protein	$20.8 g$
Salt	$3.1 g$

Meal 4 Vegan

Potato stew with spring vegetables and bread rolls Wz, Ge

vegan
CO2 Neutral

Price

Group	Price
Student	$2.76 €$
Employee	$4.40 €$
Guest	$5.52 €$

Nutritional values

Nutrient	Amount per portion
Energy	$433 Kcal$ / $1811 kJ$
Fat	$19.2 g$
saturated fatty acids	$1.5 g$
Carbohydrates	$48.8 g$
Sugar	$7.8 g$
Dietary fibre	$0.8 g$
Protein	$10.8 g$
Salt	$1.2 g$

Pizza Meat/Fish Fish

Pizza mit Thunfisch und Zwiebeln Wz, Fi, So, Mi, Ge Unfortunately this description is only available in German.

fish
sustainable fish (certified by MSC - C - 51840)

Price

Group	Price
Student	$4.19 €$
Employee	$5.39 €$
Guest	$8.38 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1115 Kcal$ / $4668 kJ$
Fat	$58.2 g$
saturated fatty acids	$18.8 g$
Carbohydrates	$112.4 g$
Sugar	$12.5 g$
Dietary fibre	$4.5 g$
Protein	$34.9 g$
Salt	$5.1 g$

Pizza Vegetarian/Vegan

Pizza mit Champignons 1, 4, 7, Wz, So, Mi, Ge Unfortunately this description is only available in German.

Price

Group	Price
Student	$3.53 €$
Employee	$4.73 €$
Guest	$7.06 €$

Nutritional values

Nutrient	Amount per portion
Energy	$957 Kcal$ / $4008 kJ$
Fat	$39.8 g$
saturated fatty acids	$16.6 g$
Carbohydrates	$113.6 g$
Sugar	$13.2 g$
Dietary fibre	$5.1 g$
Protein	$35.9 g$
Salt	$5.3 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
R	beef
F	fish
S	pork
veg	vegan
MSC	sustainable fish (certified by MSC - C - 51840)
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
5	contains sweeteners
7	contains antioxidant

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ge	cereals containing gluten barley
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose
Sen	mustard
Su	sulphur dioxide and sulphites

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