FauLunch - Insel Schütt - Friday, 27th March 2026

This page contains a simple menu for Insel Schütt (Andreij-Sacharow-Platz 1, 90403 Nürnberg) on Friday, 27th March 2026.

Meal 2 Fish

MSC Hokifilet "Meuniere" baked Wz, Fi, Mi, Sen with remoulade 4, 5, Wz, Ei, Mi, Sen

fish
sustainable fish (certified by MSC - C - 51840)

Price

Group	Price
Student	$2.87 €$
Employee	$4.07 €$
Guest	$5.74 €$

Nutritional values

Nutrient	Amount per portion
Energy	$726 Kcal$ / $3041 kJ$
Fat	$61.2 g$
saturated fatty acids	$6 g$
Carbohydrates	$20.9 g$
Sugar	$4.9 g$
Dietary fibre	$0.3 g$
Protein	$23.9 g$
Salt	$3.6 g$

Meal 7 Vegetarian

Semolina with cinnamon-sugar Wz, Mi

vegetarian

Price

Group	Price
Student	$2.29 €$
Employee	$4.40 €$
Guest	$4.58 €$

Nutritional values

Nutrient	Amount per portion
Energy	$769 Kcal$ / $3219 kJ$
Fat	$35.5 g$
saturated fatty acids	$23.6 g$
Carbohydrates	$93 g$
Sugar	$58 g$
Dietary fibre	$0.3 g$
Protein	$18.3 g$
Salt	$1.1 g$

Meal 9 Vegan

Vegetable wrap with pico de gallo 1, 4, 7, Wz, Sel and rice salad 1, 7, 9, Su

vegan
CO2 Neutral

Price

Group	Price
Student	$3.54 €$
Employee	$4.74 €$
Guest	$7.08 €$

Nutritional values

Nutrient	Amount per portion
Energy	$876 Kcal$ / $3669 kJ$
Fat	$37.5 g$
saturated fatty acids	$9.4 g$
Carbohydrates	$117 g$
Sugar	$26.6 g$
Dietary fibre	$7.6 g$
Protein	$15.7 g$
Salt	$7.1 g$

Pizza Meat/Fish Fish

Pizza mit Thunfisch und Zwiebeln Wz, Fi, So, Mi, Ge Unfortunately this description is only available in German.

fish
sustainable fish (certified by MSC - C - 51840)

Price

Group	Price
Student	$4.19 €$
Employee	$5.39 €$
Guest	$8.38 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1115 Kcal$ / $4668 kJ$
Fat	$58.2 g$
saturated fatty acids	$18.8 g$
Carbohydrates	$112.4 g$
Sugar	$12.5 g$
Dietary fibre	$4.5 g$
Protein	$34.9 g$
Salt	$5.1 g$

Pizza Vegetarian/Vegan

Pizza mit Champignons 1, 4, 7, Wz, So, Mi, Ge Unfortunately this description is only available in German.

Price

Group	Price
Student	$3.53 €$
Employee	$4.73 €$
Guest	$7.06 €$

Nutritional values

Nutrient	Amount per portion
Energy	$957 Kcal$ / $4008 kJ$
Fat	$39.8 g$
saturated fatty acids	$16.6 g$
Carbohydrates	$113.6 g$
Sugar	$13.2 g$
Dietary fibre	$5.1 g$
Protein	$35.9 g$
Salt	$5.3 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
F	fish
veg	vegan
MSC	sustainable fish (certified by MSC - C - 51840)
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
5	contains sweeteners
7	contains antioxidant
9	sulphurated

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ge	cereals containing gluten barley
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose
Sel	celeriac
Sen	mustard
Su	sulphur dioxide and sulphites

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