FauLunch - Insel Schütt - Wednesday, 25th March 2026

This page contains a simple menu for Insel Schütt (Andreij-Sacharow-Platz 1, 90403 Nürnberg) on Wednesday, 25th March 2026.

Meal 1

Beef "Stroganoff" 1, 4, 5, Wz, Mi, Sen with spaetzle 1, 7, Wz, Ei

beef

Price

Group	Price
Student	$4.09 €$
Employee	$5.29 €$
Guest	$8.18 €$

Nutritional values

Nutrient	Amount per portion
Energy	$798 Kcal$ / $3340 kJ$
Fat	$29.4 g$
saturated fatty acids	$10.5 g$
Carbohydrates	$76.4 g$
Sugar	$6.3 g$
Dietary fibre	$4 g$
Protein	$53.1 g$
Salt	$5.9 g$

Meal 4 Vegetarian

Vegetable lasagne 1, Wz, So, Mi with sour cream sauce 1, Wz, Mi, Ge

vegetarian

Price

Group	Price
Student	$2.59 €$
Employee	$4.40 €$
Guest	$5.18 €$

Nutritional values

Nutrient	Amount per portion
Energy	$754 Kcal$ / $3156 kJ$
Fat	$27.5 g$
saturated fatty acids	$15.9 g$
Carbohydrates	$86.5 g$
Sugar	$17.5 g$
Dietary fibre	$1.8 g$
Protein	$35.4 g$
Salt	$2.3 g$

Meal 5 Vegan Gluten-Free

Asia Bowl with mango, chili, avocado and chiaseeds 7, Gf, Ses

vegan
gluten free

Price

Group	Price
Student	$4.45 €$
Employee	$5.65 €$
Guest	$8.90 €$

Nutritional values

Nutrient	Amount per portion
Energy	$797 Kcal$ / $3335 kJ$
Fat	$35.9 g$
saturated fatty acids	$7 g$
Carbohydrates	$96.8 g$
Sugar	$14.4 g$
Dietary fibre	$4.3 g$
Protein	$15.9 g$
Salt	$1.8 g$

Pizza Meat/Fish Fish

Pizza mit Thunfisch und Zwiebeln Wz, Fi, So, Mi, Ge Unfortunately this description is only available in German.

fish
sustainable fish (certified by MSC - C - 51840)

Price

Group	Price
Student	$4.19 €$
Employee	$5.39 €$
Guest	$8.38 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1115 Kcal$ / $4668 kJ$
Fat	$58.2 g$
saturated fatty acids	$18.8 g$
Carbohydrates	$112.4 g$
Sugar	$12.5 g$
Dietary fibre	$4.5 g$
Protein	$34.9 g$
Salt	$5.1 g$

Pizza Vegetarian/Vegan

Pizza mit Champignons 1, 4, 7, Wz, So, Mi, Ge Unfortunately this description is only available in German.

Price

Group	Price
Student	$3.53 €$
Employee	$4.73 €$
Guest	$7.06 €$

Nutritional values

Nutrient	Amount per portion
Energy	$957 Kcal$ / $4008 kJ$
Fat	$39.8 g$
saturated fatty acids	$16.6 g$
Carbohydrates	$113.6 g$
Sugar	$13.2 g$
Dietary fibre	$5.1 g$
Protein	$35.9 g$
Salt	$5.3 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
R	beef
F	fish
veg	vegan
MSC	sustainable fish (certified by MSC - C - 51840)
Gf	gluten free

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
5	contains sweeteners
7	contains antioxidant

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ge	cereals containing gluten barley
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose
Sen	mustard
Ses	sesame

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