FauLunch - Insel Schütt - Monday, 29th January 2024

This page contains a simple menu for Insel Schütt (Andreij-Sacharow-Platz 1, 90403 Nürnberg) on Monday, 29th January 2024.

Meal 1

Currywurst vegan with sauce and french fries So

vegan
CO2 Neutral

Price

Group	Price
Student	$4.50 €$
Employee	$5.70 €$
Guest	$9.00 €$

Nutritional values

Nutrient	Amount per portion
Energy	$969 Kcal$ / $4059 kJ$
Fat	$56.2 g$
saturated fatty acids	$12.8 g$
Carbohydrates	$89.7 g$
Sugar	$14.6 g$
Dietary fibre	$24.9 g$
Protein	$14 g$
Salt	$5.2 g$

Meal 2

Baked shepherd"s cheese Wz, Mi with herb dip 5, Wz, Ei, So, Mi

vegetarian

Price

Group	Price
Student	$2.92 €$
Employee	$4.12 €$
Guest	$5.84 €$

Nutritional values

Nutrient	Amount per portion
Energy	$755 Kcal$ / $3160 kJ$
Fat	$57.8 g$
saturated fatty acids	$16.8 g$
Carbohydrates	$34.8 g$
Sugar	$7.6 g$
Dietary fibre	$0.2 g$
Protein	$24.2 g$
Salt	$4.2 g$

Meal 4

Currywurst with Sauce 4, 7, Gf and french-fries

beef
pork
gluten free

Price

Group	Price
Student	$3.90 €$
Employee	$5.10 €$
Guest	$7.80 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1339 Kcal$ / $5607 kJ$
Fat	$91.4 g$
saturated fatty acids	$26.7 g$
Carbohydrates	$92.9 g$
Sugar	$19.5 g$
Dietary fibre	$20.3 g$
Protein	$27.4 g$
Salt	$5.6 g$

Special Meal 6

large salad bowl with various garnishes 4, 7, 12, Wz, Ei, Fi, Mi

fish
pork

Price

Group	Price
Student	$3.45 €$
Employee	$4.65 €$
Guest	$6.90 €$

Nutritional values

Nutrient	Amount per portion
Energy	$290 Kcal$ / $1214 kJ$
Fat	$15.5 g$
saturated fatty acids	$9.8 g$
Carbohydrates	$22.4 g$
Sugar	$8.1 g$
Dietary fibre	$3.8 g$
Protein	$15.6 g$
Salt	$0.8 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
R	beef
F	fish
S	pork
veg	vegan
Gf	gluten free
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
4	contains preservatives
5	contains sweeteners
7	contains antioxidant
12	contains phosphate

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose

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