FauLunch - Insel Schütt - Thursday, 18th January 2024

This page contains a simple menu for Insel Schütt (Andreij-Sacharow-Platz 1, 90403 Nürnberg) on Thursday, 18th January 2024.

Meal 1

meatloaf Wz, Ei with sauce Wz, Sel, Ge mashed herb-potatoes 7, 12, Mi

beef
poultry
pork

Price

Group	Price
Student	$3.03 €$
Employee	$4.23 €$
Guest	$6.06 €$

Nutritional values

Nutrient	Amount per portion
Energy	$946 Kcal$ / $3960 kJ$
Fat	$76.5 g$
saturated fatty acids	$33.7 g$
Carbohydrates	$34.5 g$
Sugar	$6.9 g$
Dietary fibre	$0.4 g$
Protein	$29 g$
Salt	$6 g$

Meal 4 Vegetarian

Fried halloumi with ajvar cream and Greek pasta salad Wz, Mi

vegetarian

Price

Group	Price
Student	$4.98 €$
Employee	$6.18 €$
Guest	$9.96 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1008 Kcal$ / $4219 kJ$
Fat	$53.8 g$
saturated fatty acids	$29.4 g$
Carbohydrates	$72.8 g$
Sugar	$14.1 g$
Dietary fibre	$0.7 g$
Protein	$55.7 g$
Salt	$5.1 g$

Meal 5 Vegan

colorful vegan gnocchi with salsify, carrots and beans Wz, So

vegan
CO2 Neutral

Price

Group	Price
Student	$2.67 €$
Employee	$4.13 €$
Guest	$5.34 €$

Nutritional values

Nutrient	Amount per portion
Energy	$686 Kcal$ / $2871 kJ$
Fat	$11.7 g$
saturated fatty acids	$2 g$
Carbohydrates	$125.4 g$
Sugar	$32.6 g$
Dietary fibre	$0.2 g$
Protein	$12 g$
Salt	$5.3 g$

Special Meal 6 Fish

large salad bowl with various garnishes 4, 7, 12, Wz, Ei, Fi, Mi

fish
pork

Price

Group	Price
Student	$3.45 €$
Employee	$4.65 €$
Guest	$6.90 €$

Nutritional values

Nutrient	Amount per portion
Energy	$290 Kcal$ / $1214 kJ$
Fat	$15.5 g$
saturated fatty acids	$9.8 g$
Carbohydrates	$22.4 g$
Sugar	$8.1 g$
Dietary fibre	$3.8 g$
Protein	$15.6 g$
Salt	$0.8 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
R	beef
G	poultry
F	fish
S	pork
veg	vegan
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
4	contains preservatives
7	contains antioxidant
12	contains phosphate

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ge	cereals containing gluten barley
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose
Sel	celeriac

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