FauLunch - Insel Schütt - Wednesday, 11th October 2023

This page contains a simple menu for Insel Schütt (Andreij-Sacharow-Platz 1, 90403 Nürnberg) on Wednesday, 11th October 2023.

Meal 1 Vegan Gluten-Free

Wild rice pan with fresh boarlings and peppers Gf

vegan
gluten free

Price

Group	Price
Student	$3.22 €$
Employee	$4.22 €$
Guest	$6.44 €$

Nutritional values

Nutrient	Amount per portion
Energy	$534 Kcal$ / $2234 kJ$
Fat	$11.6 g$
saturated fatty acids	$1.9 g$
Carbohydrates	$86.2 g$
Sugar	$7.2 g$
Dietary fibre	$4.3 g$
Protein	$16.9 g$
Salt	$2.6 g$

Meal 4

Pepper seasoned chopped pork 1, Wz, Mi, Sel, Ge spaetzle 1, Wz, Ei

pork

Price

Group	Price
Student	$2.99 €$
Employee	$3.99 €$
Guest	$5.98 €$

Nutritional values

Nutrient	Amount per portion
Energy	$893 Kcal$ / $3737 kJ$
Fat	$38.9 g$
saturated fatty acids	$12.4 g$
Carbohydrates	$81.4 g$
Sugar	$11.7 g$
Dietary fibre	$4.1 g$
Protein	$51 g$
Salt	$6.7 g$

Meal 5 Vegetarian

Pasta with spinach Wz and Gorgonzola sauce 1, 4, Wz, Mi

vegetarian

Price

Group	Price
Student	$2.54 €$
Employee	$3.80 €$
Guest	$5.08 €$

Nutritional values

Nutrient	Amount per portion
Energy	$724 Kcal$ / $3032 kJ$
Fat	$26.9 g$
saturated fatty acids	$14.3 g$
Carbohydrates	$92.7 g$
Sugar	$6.8 g$
Dietary fibre	$0.1 g$
Protein	$24.2 g$
Salt	$5.1 g$

Special Meal 6 Fish

large salad bowl with various garnishes 4, 7, 12, Wz, Ei, Fi, Mi

pork
fish

Price

Group	Price
Student	$3.45 €$
Employee	$4.45 €$
Guest	$6.90 €$

Nutritional values

Nutrient	Amount per portion
Energy	$290 Kcal$ / $1214 kJ$
Fat	$15.5 g$
saturated fatty acids	$9.8 g$
Carbohydrates	$22.4 g$
Sugar	$8.1 g$
Dietary fibre	$3.8 g$
Protein	$15.6 g$
Salt	$0.8 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
F	fish
S	pork
veg	vegan
Gf	gluten free

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
7	contains antioxidant
12	contains phosphate

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ge	cereals containing gluten barley
Ei	eggs
Fi	fish
Mi	milk/lactose
Sel	celeriac

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