FauLunch - Insel Schütt - Monday, 2nd October 2023

This page contains a simple menu for Insel Schütt (Andreij-Sacharow-Platz 1, 90403 Nürnberg) on Monday, 2nd October 2023.

Meal 1 Gluten-Free

Lentil soup with Gf, Sel, Sen with turkey sausage 1, 4, 7, Sen

poultry
gluten free

Price

Group	Price
Student	$1.90 €$
Employee	$3.80 €$
Guest	$3.80 €$

Nutritional values

Nutrient	Amount per portion
Energy	$716 Kcal$ / $2998 kJ$
Fat	$33.9 g$
saturated fatty acids	$12.6 g$
Carbohydrates	$53.8 g$
Sugar	$10 g$
Dietary fibre	$0.4 g$
Protein	$39.6 g$
Salt	$4.2 g$

Meal 2

Pork cordon bleu with lemon 4, 7, Wz, Mi

pork

Price

Group	Price
Student	$3.19 €$
Employee	$4.19 €$
Guest	$6.38 €$

Nutritional values

Nutrient	Amount per portion
Energy	$498 Kcal$ / $2085 kJ$
Fat	$32.5 g$
saturated fatty acids	$6.3 g$
Carbohydrates	$19.1 g$
Sugar	$5 g$
Dietary fibre	$0.3 g$
Protein	$32.8 g$
Salt	$2.4 g$

Meal 4 Vegan Gluten-Free

Sweet potato curry with Chickpeas, spinach and basmati rice 7, Gf, So, Sel

vegan
Cafeteria Vital
CO2 Neutral
gluten free

Price

Group	Price
Student	$3.37 €$
Employee	$4.37 €$
Guest	$6.74 €$

Nutritional values

Nutrient	Amount per portion
Energy	$633 Kcal$ / $2649 kJ$
Fat	$15.9 g$
saturated fatty acids	$1.3 g$
Carbohydrates	$99.7 g$
Sugar	$14.5 g$
Dietary fibre	$3.5 g$
Protein	$16.5 g$
Salt	$0.6 g$

Special Meal 6 Fish

large salad bowl with various garnishes 4, 7, 12, Wz, Ei, Fi, Mi

pork
fish

Price

Group	Price
Student	$3.45 €$
Employee	$4.45 €$
Guest	$6.90 €$

Nutritional values

Nutrient	Amount per portion
Energy	$290 Kcal$ / $1214 kJ$
Fat	$15.5 g$
saturated fatty acids	$9.8 g$
Carbohydrates	$22.4 g$
Sugar	$8.1 g$
Dietary fibre	$3.8 g$
Protein	$15.6 g$
Salt	$0.8 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
G	poultry
F	fish
S	pork
veg	vegan
MV	Cafeteria Vital
Gf	gluten free
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
7	contains antioxidant
12	contains phosphate

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose
Sel	celeriac
Sen	mustard

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