FauLunch - Insel Schütt - Tuesday, 11th April 2023

This page contains a simple menu for Insel Schütt (Andreij-Sacharow-Platz 1, 90403 Nürnberg) on Tuesday, 11th April 2023.

Meal 1

Franconian meatloaf Wz, Ei with creamed mushroom sauce 1, Wz, Mi mashed potatoes 7, 12, Mi

pork
beef

Price

Group	Price
Student	$3.17 €$
Employee	$4.17 €$
Guest	$6.34 €$

Nutritional values

Nutrient	Amount per portion
Energy	$644 Kcal$ / $2698 kJ$
Fat	$45.2 g$
saturated fatty acids	$19.4 g$
Carbohydrates	$28.2 g$
Sugar	$4.4 g$
Dietary fibre	$0.1 g$
Protein	$29.2 g$
Salt	$4.5 g$

Meal 2

Baked breaded chicken cutlet (from the leg) Wz, Ei and dip 5, Wz, Ei, Mi, Sen, So

poultry

Price

Group	Price
Student	$2.95 €$
Employee	$3.95 €$
Guest	$5.90 €$

Nutritional values

Nutrient	Amount per portion
Energy	$567 Kcal$ / $2374 kJ$
Fat	$38 g$
saturated fatty acids	$5.4 g$
Carbohydrates	$21.7 g$
Sugar	$7 g$
Dietary fibre	$0 g$
Protein	$33.1 g$
Salt	$6 g$

Meal 4

Fried Bulgur with tomatoes, olives and soya stripes 10, Wz, So

vegan
CO2 Neutral

Price

Group	Price
Student	$2.89 €$
Employee	$3.89 €$
Guest	$5.78 €$

Nutritional values

Nutrient	Amount per portion
Energy	$650 Kcal$ / $2722 kJ$
Fat	$12.2 g$
saturated fatty acids	$2.1 g$
Carbohydrates	$85.1 g$
Sugar	$18.9 g$
Dietary fibre	$3.2 g$
Protein	$42.6 g$
Salt	$4 g$

Special Meal 6

large salad bowl with various garnishes 4, 7, 12, Wz, Ei, Fi, Mi

pork
fish

Price

Group	Price
Student	$3.45 €$
Employee	$4.45 €$
Guest	$6.90 €$

Nutritional values

Nutrient	Amount per portion
Energy	$420 Kcal$ / $1758 kJ$
Fat	$23.3 g$
saturated fatty acids	$10.7 g$
Carbohydrates	$25.6 g$
Sugar	$10.1 g$
Dietary fibre	$4.3 g$
Protein	$28 g$
Salt	$2.6 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
R	beef
G	poultry
F	fish
S	pork
veg	vegan
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
5	contains sweeteners
7	contains antioxidant
10	blackened
12	contains phosphate

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose
Sen	mustard

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