FauLunch - Ingolstadt - Friday, 23rd October 2026

This page contains a simple menu for Ingolstadt (Esplanade 10, 85049 Ingolstadt) on Friday, 23rd October 2026.

Meal 1 Fish

MSC Alaska pollock fillet in egg coating Wz, Ei, Fi and potatoe salad 1, 7, 9, Sen, Su with paprika dip 5, Wz, Ei, Mi, Sen

fish
sustainable fish (certified by MSC - C - 51840)

Optional: Pommes-Frites Aufschlag Beilagenwechsel Unfortunately this description is sometimes only available in German.

Price

Group	Price
Student	$3.78 €$
Employee	$4.98 €$
Guest	$7.56 €$

Nutritional values

Nutrient	Amount per portion
Energy	$812 Kcal$ / $3401 kJ$
Fat	$54.8 g$
saturated fatty acids	$6.2 g$
Carbohydrates	$48.3 g$
Sugar	$11.6 g$
Dietary fibre	$0.5 g$
Protein	$29.7 g$
Salt	$6.9 g$

Meal 4 Vegan

Pasta with Italian vegetables Wz and tomato sauce 1, Wz, Sel

vegan
CO2 Neutral

Price

Group	Price
Student	$2.39 €$
Employee	$4.57 €$
Guest	$4.78 €$

Nutritional values

Nutrient	Amount per portion
Energy	$807 Kcal$ / $3379 kJ$
Fat	$20.6 g$
saturated fatty acids	$6.1 g$
Carbohydrates	$124.9 g$
Sugar	$34.7 g$
Dietary fibre	$1.5 g$
Protein	$25.3 g$
Salt	$11 g$

Meal 5

Creamy Mushroom-Kritharaki with baked pumpkin and truffle spinach 4, 9, Wz, Ei, Mi, Su

with alcohol

Optional: auf Wunsch mit gebratenen Hähnchenstreifen G Unfortunately this description is sometimes only available in German.

Price

Group	Price
Student	$3.78 €$
Employee	$4.98 €$
Guest	$7.56 €$

Nutritional values

Nutrient	Amount per portion
Energy	$908 Kcal$ / $3803 kJ$
Fat	$45.6 g$
saturated fatty acids	$15.6 g$
Carbohydrates	$88.8 g$
Sugar	$14.7 g$
Dietary fibre	$1.6 g$
Protein	$32.6 g$
Salt	$5.7 g$

Meal 7

Breaded pork cutlet "Viennese style" with lemon Wz, Ei and potatoe salad 1, 7, 9, Sen, Su

pork

Optional: Pommes-Frites Aufschlag Beilagenwechsel Unfortunately this description is sometimes only available in German.

Price

Group	Price
Student	$3.79 €$
Employee	$4.99 €$
Guest	$7.58 €$

Nutritional values

Nutrient	Amount per portion
Energy	$741 Kcal$ / $3104 kJ$
Fat	$38.2 g$
saturated fatty acids	$5.9 g$
Carbohydrates	$63.1 g$
Sugar	$9.2 g$
Dietary fibre	$0.3 g$
Protein	$34.5 g$
Salt	$7.5 g$

Soup Vegetarian

Vegetablessoup Mi, Wz

vegetarian

Price

Group	Price
Student	$0.90 €$
Employee	$0.95 €$
Guest	$1.10 €$

Nutritional values

Nutrient	Amount per portion
Energy	$164 Kcal$ / $685 kJ$
Fat	$12.2 g$
saturated fatty acids	$7.3 g$
Carbohydrates	$11.4 g$
Sugar	$4 g$
Dietary fibre	$0.9 g$
Protein	$2.5 g$
Salt	$4.1 g$

It sometimes happens that specific descriptions are only available in German. This is a flaw in the original data, we receive german content in fields labeled as containing english text. Unfortunately we cannot detect or fix this automatically.

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
G	poultry
F	fish
S	pork
veg	vegan
MSC	sustainable fish (certified by MSC - C - 51840)
A	with alcohol
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
5	contains sweeteners
7	contains antioxidant
9	sulphurated

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ei	eggs
Fi	fish
Mi	milk/lactose
Sel	celeriac
Sen	mustard
Su	sulphur dioxide and sulphites

FauLunch - Ingolstadt - Friday, 23rd October 2026

This Menu

Meal 1 Fish

Meal 4 Vegan

Meal 5

Meal 7

Soup Vegetarian

Ingredients, Additives & Allergens required to be declared

Other Menus