FauLunch - Ingolstadt - Friday, 8th May 2026

This page contains a simple menu for Ingolstadt (Esplanade 10, 85049 Ingolstadt) on Friday, 8th May 2026.

Meal 1 Fish

MSC Alaska pollock fillet in a potato crust with Lemon Wz, Fi und spinach and potatoes 1, Mi

fish
sustainable fish (certified by MSC - C - 51840)

Optional: Pommes-Frites Aufschlag Beilagenwechsel Unfortunately this description is sometimes only available in German.

Price

Group	Price
Student	$3.78 €$
Employee	$4.98 €$
Guest	$7.56 €$

Nutritional values

Nutrient	Amount per portion
Energy	$648 Kcal$ / $2713 kJ$
Fat	$36.8 g$
saturated fatty acids	$12.3 g$
Carbohydrates	$45.5 g$
Sugar	$5.7 g$
Dietary fibre	$0.5 g$
Protein	$32.4 g$
Salt	$2.9 g$

Meal 4 Vegetarian

Yeast dumplings with cinnamon-sugar Wz, Ei, Mi and vanilla sauce Mi

vegetarian

Price

Group	Price
Student	$2.23 €$
Employee	$4.57 €$
Guest	$4.46 €$

Nutritional values

Nutrient	Amount per portion
Energy	$785 Kcal$ / $3285 kJ$
Fat	$25.2 g$
saturated fatty acids	$14.9 g$
Carbohydrates	$120.2 g$
Sugar	$49.8 g$
Dietary fibre	$2.8 g$
Protein	$16.6 g$
Salt	$1.2 g$

Meal 5 Vegan

Wrap with white cabbage and peanut vegetables 4, Wz, Er, So, Sel and gremolota

vegan
CO2 Neutral

Price

Group	Price
Student	$3.34 €$
Employee	$4.57 €$
Guest	$6.68 €$

Nutritional values

Nutrient	Amount per portion
Energy	$978 Kcal$ / $4097 kJ$
Fat	$55.7 g$
saturated fatty acids	$25.4 g$
Carbohydrates	$99 g$
Sugar	$14.9 g$
Dietary fibre	$8.7 g$
Protein	$21.2 g$
Salt	$4.3 g$

Meal 7 Vegan

Pasta with green asparagus, peas in a lemon and wild garlic sauce, and roasted sunflower seeds 1, Wz, So

vegan

Price

Group	Price
Student	$4.85 €$
Employee	$6.05 €$
Guest	$9.70 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1034 Kcal$ / $4331 kJ$
Fat	$47.6 g$
saturated fatty acids	$6.2 g$
Carbohydrates	$116.2 g$
Sugar	$13.9 g$
Dietary fibre	$1.1 g$
Protein	$30.9 g$
Salt	$2.9 g$

Meal 8

Pasta with Chickenstrips and asparaguscreamsauce Wz, Ei, Mi, Sel

poultry

Price

Group	Price
Student	$4.89 €$
Employee	$6.09 €$
Guest	$9.78 €$

Nutritional values

Nutrient	Amount per portion
Energy	$0 Kcal$ / $0 kJ$
Fat	$0 g$
saturated fatty acids	$0 g$
Carbohydrates	$0 g$
Sugar	$0 g$
Dietary fibre	$0 g$
Protein	$0 g$
Salt	$0 g$

Soup Vegan

Tomatosoup in stew pot 1, Wz, veg, Sel with bun Wz, Ro, Ge

Price

Group	Price
Student	$1.60 €$
Employee	$2.60 €$
Guest	$3.20 €$

Nutritional values

Nutrient	Amount per portion
Energy	$253 Kcal$ / $1058 kJ$
Fat	$5.4 g$
saturated fatty acids	$2.9 g$
Carbohydrates	$40.6 g$
Sugar	$7.5 g$
Dietary fibre	$2.6 g$
Protein	$7.7 g$
Salt	$2.2 g$

It sometimes happens that specific descriptions are only available in German. This is a flaw in the original data, we receive german content in fields labeled as containing english text. Unfortunately we cannot detect or fix this automatically.

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
G	poultry
F	fish
veg	vegan
MSC	sustainable fish (certified by MSC - C - 51840)
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ro	cereals containing gluten rye
Ge	cereals containing gluten barley
Ei	eggs
Fi	fish
Er	peanuts
So	soybeans
Mi	milk/lactose
Sel	celeriac

FauLunch - Ingolstadt - Friday, 8th May 2026

This Menu

Meal 1 Fish

Meal 4 Vegetarian

Meal 5 Vegan

Meal 7 Vegan

Meal 8

Soup Vegan

Ingredients, Additives & Allergens required to be declared

Other Menus