FauLunch - Ingolstadt - Wednesday, 5th March 2025

This page contains a simple menu for Ingolstadt (Esplanade 10, 85049 Ingolstadt) on Wednesday, 5th March 2025.

Meal 1 Fish

MSC Matjes fillet "housewife style" 4, 5, Wz, Ei, Mi, Sen with parsley potatoes Mi

fish
sustainable fish (certified by MSC - C - 51840)
CO2 Neutral

Price

Group	Price
Student	$3.39 €$
Employee	$4.59 €$
Guest	$6.78 €$

Nutritional values

Nutrient	Amount per portion
Energy	$546 Kcal$ / $2285 kJ$
Fat	$28.5 g$
saturated fatty acids	$9.1 g$
Carbohydrates	$45 g$
Sugar	$12.9 g$
Dietary fibre	$1.6 g$
Protein	$26 g$
Salt	$8.9 g$

Meal 2

Breaded turkey cutlet with lemon Wz

poultry

Price

Group	Price
Student	$2.99 €$
Employee	$4.19 €$
Guest	$5.98 €$

Nutritional values

Nutrient	Amount per portion
Energy	$495 Kcal$ / $2072 kJ$
Fat	$29.8 g$
saturated fatty acids	$3.5 g$
Carbohydrates	$26.1 g$
Sugar	$2.1 g$
Dietary fibre	$0.3 g$
Protein	$30.7 g$
Salt	$2.3 g$

Meal 4 Vegan

Sesame noodles with teriyaki wok vegetables 9, Wz, So, Sel, Sen, Ses, Su

vegan

Price

Group	Price
Student	$2.98 €$
Employee	$4.40 €$
Guest	$5.96 €$

Nutritional values

Nutrient	Amount per portion
Energy	$562 Kcal$ / $2351 kJ$
Fat	$9.2 g$
saturated fatty acids	$1.2 g$
Carbohydrates	$95 g$
Sugar	$10.3 g$
Dietary fibre	$3.3 g$
Protein	$20.2 g$
Salt	$3.1 g$

Soup Vegan Gluten-Free

Karotten Ingwer Cremesuppe veg Unfortunately this description is only available in German.

Price

Group	Price
Student	$0.90 €$
Employee	$0.95 €$
Guest	$1.10 €$

Nutritional values

Nutrient	Amount per portion
Energy	$107 Kcal$ / $449 kJ$
Fat	$4.9 g$
saturated fatty acids	$2.7 g$
Carbohydrates	$11.4 g$
Sugar	$7.7 g$
Dietary fibre	$0.9 g$
Protein	$2.9 g$
Salt	$2.9 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
G	poultry
F	fish
veg	vegan
MSC	sustainable fish (certified by MSC - C - 51840)
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
4	contains preservatives
5	contains sweeteners
9	sulphurated

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ei	eggs
So	soybeans
Mi	milk/lactose
Sel	celeriac
Sen	mustard
Ses	sesame
Su	sulphur dioxide and sulphites

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