FauLunch - Ingolstadt - Friday, 24th January 2025

This page contains a simple menu for Ingolstadt (Esplanade 10, 85049 Ingolstadt) on Friday, 24th January 2025.

Meal 1 Fish

MSC Crunchy Alaska pollock nuggets with lemon Wz, Fi, pepper dip 5, Wz, Ei, Mi, Sen and potatoes

fish
sustainable fish (certified by MSC - C - 51840)
CO2 Neutral

Price

Group	Price
Student	$3.78 €$
Employee	$4.98 €$
Guest	$7.56 €$

Nutritional values

Nutrient	Amount per portion
Energy	$782 Kcal$ / $3275 kJ$
Fat	$51.1 g$
saturated fatty acids	$5 g$
Carbohydrates	$54.5 g$
Sugar	$6.6 g$
Dietary fibre	$0.9 g$
Protein	$24.5 g$
Salt	$2.1 g$

Meal 4 Vegan

Pasta with Italian vegetables Wz and tomato sauce 1, Wz, Sel

vegan

Price

Group	Price
Student	$2.39 €$
Employee	$4.40 €$
Guest	$4.78 €$

Nutritional values

Nutrient	Amount per portion
Energy	$657 Kcal$ / $2752 kJ$
Fat	$16.7 g$
saturated fatty acids	$4 g$
Carbohydrates	$101 g$
Sugar	$13.3 g$
Dietary fibre	$2.4 g$
Protein	$20.6 g$
Salt	$7.1 g$

Meal 5 Vegetarian

Apple strudel Wz with vanilla sauce Mi

vegetarian

Price

Group	Price
Student	$0.00 €$
Employee	$0.00 €$
Guest	$0.00 €$

Nutritional values

Nutrient	Amount per portion
Energy	$710 Kcal$ / $2973 kJ$
Fat	$15.7 g$
saturated fatty acids	$8.5 g$
Carbohydrates	$126 g$
Sugar	$65.9 g$
Dietary fibre	$0 g$
Protein	$10.5 g$
Salt	$1.5 g$

Soup Vegan Gluten-Free

Brokkolicremesuppe veg, So Unfortunately this description is only available in German.

Price

Group	Price
Student	$0.90 €$
Employee	$0.95 €$
Guest	$1.10 €$

Nutritional values

Nutrient	Amount per portion
Energy	$109 Kcal$ / $458 kJ$
Fat	$4.8 g$
saturated fatty acids	$2.7 g$
Carbohydrates	$12.4 g$
Sugar	$7.9 g$
Dietary fibre	$1.7 g$
Protein	$2.8 g$
Salt	$2.9 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
F	fish
veg	vegan
MSC	sustainable fish (certified by MSC - C - 51840)
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
1	contains colour additives
5	contains sweeteners

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose
Sel	celeriac
Sen	mustard

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