FauLunch - Ingolstadt - Friday, 23rd June 2023

This page contains a simple menu for Ingolstadt (Esplanade 10, 85049 Ingolstadt) on Friday, 23rd June 2023.

Meal 1 Fish

MSC - Alaska-Seelachs in Knusperpanade Wz, Fi potatoe salad 1, 7, 9, Sen, Su with dill mayonnaise 5, Wz, Ei, Mi, Sen

fish
sustainable fish (certified by MSC - C - 51840)
CO2 Neutral

Price

Group	Price
Student	$3.78 €$
Employee	$4.78 €$
Guest	$7.56 €$

Nutritional values

Nutrient	Amount per portion
Energy	$887 Kcal$ / $3713 kJ$
Fat	$59 g$
saturated fatty acids	$5.4 g$
Carbohydrates	$63 g$
Sugar	$11.1 g$
Dietary fibre	$0.2 g$
Protein	$24.6 g$
Salt	$3.3 g$

Meal 4 Vegetarian

Small pancakes with cinnamon-sugar and apple purée 7, Wz, Ei, Mi

vegetarian

Price

Group	Price
Student	$2.18 €$
Employee	$3.80 €$
Guest	$4.36 €$

Nutritional values

Nutrient	Amount per portion
Energy	$757 Kcal$ / $3168 kJ$
Fat	$19.7 g$
saturated fatty acids	$1.9 g$
Carbohydrates	$123.1 g$
Sugar	$75.8 g$
Dietary fibre	$2.6 g$
Protein	$16.8 g$
Salt	$1.8 g$

Meal 5 Vegan

Wheat tortilla with vegetable filling 4, Wz, Sel and herb-dip So, Sen

vegan
CO2 Neutral

Price

Group	Price
Student	$2.85 €$
Employee	$3.85 €$
Guest	$5.70 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1001 Kcal$ / $4192 kJ$
Fat	$73.4 g$
saturated fatty acids	$11.4 g$
Carbohydrates	$70.9 g$
Sugar	$14 g$
Dietary fibre	$5 g$
Protein	$12.4 g$
Salt	$4.6 g$

Soup 1 Gluten-Free

Curry-Gemüsesuppe mit Sesam ( So,Ses) Unfortunately this description is only available in German.

CO2 Neutral

Price

Group	Price
Student	$0.90 €$
Employee	$0.95 €$
Guest	$1.10 €$

Nutritional values

Nutrient	Amount per portion
Energy	$24 Kcal$ / $101 kJ$
Fat	$0.3 g$
saturated fatty acids	$0.2 g$
Carbohydrates	$4.6 g$
Sugar	$2.3 g$
Dietary fibre	$0.7 g$
Protein	$0.9 g$
Salt	$3.3 g$

Soup 2

Curry-Gemüsesuppe mit Sesam So, Ses in der Eintopfschale mit Brötchen Wz Unfortunately this description is only available in German.

Price

Group	Price
Student	$1.60 €$
Employee	$2.60 €$
Guest	$3.20 €$

Nutritional values

Nutrient	Amount per portion
Energy	$84 Kcal$ / $352 kJ$
Fat	$2.4 g$
saturated fatty acids	$1.5 g$
Carbohydrates	$11.8 g$
Sugar	$7.6 g$
Dietary fibre	$1.7 g$
Protein	$2.5 g$
Salt	$2.2 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
F	fish
veg	vegan
MSC	sustainable fish (certified by MSC - C - 51840)
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
5	contains sweeteners
7	contains antioxidant
9	sulphurated

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose
Sel	celeriac
Sen	mustard
Ses	sesame
Su	sulphur dioxide and sulphites

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