FauLunch - Ingolstadt - Thursday, 1st June 2023

This page contains a simple menu for Ingolstadt (Esplanade 10, 85049 Ingolstadt) on Thursday, 1st June 2023.

Meal 2

Roast pork Wz, Sel with caraway sauce 1, Wz, Sel, Ge

pork

Price

Group	Price
Student	$2.81 €$
Employee	$3.81 €$
Guest	$5.62 €$

Nutritional values

Nutrient	Amount per portion
Energy	$494 Kcal$ / $2066 kJ$
Fat	$30.8 g$
saturated fatty acids	$12.7 g$
Carbohydrates	$14.8 g$
Sugar	$3.3 g$
Dietary fibre	$1.3 g$
Protein	$38.7 g$
Salt	$1.2 g$

Meal 4

Wrap stuffed with cabbage and pan vegetables 1, 4, 5, 9, Wz, Su gremolota

vegan
CO2 Neutral

Price

Group	Price
Student	$3.36 €$
Employee	$4.36 €$
Guest	$6.72 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1137 Kcal$ / $4760 kJ$
Fat	$82.6 g$
saturated fatty acids	$12.1 g$
Carbohydrates	$83.2 g$
Sugar	$12.6 g$
Dietary fibre	$7.1 g$
Protein	$14.5 g$
Salt	$4.3 g$

Soup 1

GrießnockerlsuppeWz, Ei, Mi, Sel Unfortunately this description is only available in German.

vegetarian
CO2 Neutral

Price

Group	Price
Student	$0.90 €$
Employee	$0.95 €$
Guest	$1.10 €$

Nutritional values

Nutrient	Amount per portion
Energy	$24 Kcal$ / $101 kJ$
Fat	$0.3 g$
saturated fatty acids	$0.2 g$
Carbohydrates	$4.6 g$
Sugar	$2.3 g$
Dietary fibre	$0.7 g$
Protein	$0.9 g$
Salt	$3.3 g$

Soup 2

GrießnockerlsuppeWz, Ei, Mi, Sel in der Eintopfschale mit BrötchenWz Unfortunately this description is only available in German.

vegetarian

Price

Group	Price
Student	$1.60 €$
Employee	$2.60 €$
Guest	$3.20 €$

Nutritional values

Nutrient	Amount per portion
Energy	$84 Kcal$ / $353 kJ$
Fat	$2.4 g$
saturated fatty acids	$1.5 g$
Carbohydrates	$11.8 g$
Sugar	$7.6 g$
Dietary fibre	$1.7 g$
Protein	$2.5 g$
Salt	$2.2 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
S	pork
veg	vegan
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
5	contains sweeteners
9	sulphurated

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ge	cereals containing gluten barley
Ei	eggs
Mi	milk/lactose
Sel	celeriac
Su	sulphur dioxide and sulphites

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