FauLunch - Ingolstadt - Wednesday, 8th February 2023

This page contains a simple menu for Ingolstadt (Esplanade 10, 85049 Ingolstadt) on Wednesday, 8th February 2023.

Meal 1

Chicken strips "Tagine" with chickpeas Gf, Man rice

poultry
gluten free

Price

Group	Price
Student	$3.00 €$
Employee	$4.00 €$
Guest	$6.00 €$

Nutritional values

Nutrient	Amount per portion
Energy	$666 Kcal$ / $2788 kJ$
Fat	$20.4 g$
saturated fatty acids	$3.1 g$
Carbohydrates	$82.6 g$
Sugar	$13.5 g$
Dietary fibre	$3.3 g$
Protein	$33.9 g$
Salt	$5.6 g$

Meal 2

Baked Camembert Wz, Mi with cranberry yoghurt - dip Mi

vegetarian

Price

Group	Price
Student	$2.52 €$
Employee	$3.52 €$
Guest	$5.04 €$

Nutritional values

Nutrient	Amount per portion
Energy	$545 Kcal$ / $2280 kJ$
Fat	$39.7 g$
saturated fatty acids	$15.5 g$
Carbohydrates	$23.8 g$
Sugar	$6 g$
Dietary fibre	$0.1 g$
Protein	$22.8 g$
Salt	$2.6 g$

Meal 3

Corn nuggets with So, Hf barbecue sauce 5, 9, 13, Sel, Sen, Su

vegan
CO2 Neutral

Price

Group	Price
Student	$3.51 €$
Employee	$4.51 €$
Guest	$7.02 €$

Nutritional values

Nutrient	Amount per portion
Energy	$752 Kcal$ / $3149 kJ$
Fat	$53.2 g$
saturated fatty acids	$4.4 g$
Carbohydrates	$44.7 g$
Sugar	$6.9 g$
Dietary fibre	$0 g$
Protein	$0 g$
Salt	$0 g$

Meal 4

Pasta Tricolore with vegetables 4, 7, Wz, So, Su

vegan
CO2 Neutral

Price

Group	Price
Student	$2.18 €$
Employee	$3.80 €$
Guest	$4.36 €$

Nutritional values

Nutrient	Amount per portion
Energy	$556 Kcal$ / $2327 kJ$
Fat	$13.8 g$
saturated fatty acids	$1.8 g$
Carbohydrates	$88.6 g$
Sugar	$4.8 g$
Dietary fibre	$0.5 g$
Protein	$17.7 g$
Salt	$1.1 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
G	poultry
veg	vegan
Gf	gluten free
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
4	contains preservatives
5	contains sweeteners
7	contains antioxidant
9	sulphurated
13	contains sweeteners = contains a source of phenylalanine

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Hf	cereals containing gluten oats
So	soybeans
Mi	milk/lactose
Man	almonds
Sel	celeriac
Sen	mustard
Su	sulphur dioxide and sulphites

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