FauLunch - Eichstätt - Friday, 21st November 2025

This page contains a simple menu for Eichstätt (Universitätsallee 2, 85072 Eichstätt) on Friday, 21st November 2025.

Meal 1 Vegan

Vegetable wrap with 1, 4, Wz, Sel rice salad 1, 7, 9, Su

vegan
CO2 Neutral

Price

Group	Price
Student	$3.54 €$
Employee	$4.74 €$
Guest	$7.08 €$

Nutritional values

Nutrient	Amount per portion
Energy	$987 Kcal$ / $4133 kJ$
Fat	$36.5 g$
saturated fatty acids	$9.1 g$
Carbohydrates	$134.9 g$
Sugar	$30.9 g$
Dietary fibre	$7.4 g$
Protein	$23.1 g$
Salt	$7.1 g$

Meal 7 Vegetarian

Vegetable lasagne 1, Wz, So, Mi

vegetarian

Price

Group	Price
Student	$2.59 €$
Employee	$4.40 €$
Guest	$5.18 €$

Nutritional values

Nutrient	Amount per portion
Energy	$657 Kcal$ / $2751 kJ$
Fat	$20.6 g$
saturated fatty acids	$12 g$
Carbohydrates	$80.2 g$
Sugar	$14.5 g$
Dietary fibre	$1.8 g$
Protein	$33.1 g$
Salt	$0.8 g$

Meal 8 Fish

2 fish cakes Wz, Fi and remoulade 4, 5, Wz, Ei, Mi, Sen potatoe salad 1, 7, 9, Sen, Su

fish
sustainable fish (certified by MSC - C - 51840)
CO2 Neutral

Price

Group	Price
Student	$3.78 €$
Employee	$4.98 €$
Guest	$7.56 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1013 Kcal$ / $4239 kJ$
Fat	$73.8 g$
saturated fatty acids	$6.4 g$
Carbohydrates	$67.2 g$
Sugar	$11.3 g$
Dietary fibre	$0.8 g$
Protein	$18.1 g$
Salt	$3.5 g$

Soup

Tomatensuppe Wz, Sel Unfortunately this description is only available in German.

Price

Group	Price
Student	$0.90 €$
Employee	$0.95 €$
Guest	$1.50 €$

Nutritional values

Nutrient	Amount per portion
Energy	$0 Kcal$ / $0 kJ$
Fat	$0 g$
saturated fatty acids	$0 g$
Carbohydrates	$0 g$
Sugar	$0 g$
Dietary fibre	$0 g$
Protein	$0 g$
Salt	$0 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
F	fish
veg	vegan
MSC	sustainable fish (certified by MSC - C - 51840)
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
5	contains sweeteners
7	contains antioxidant
9	sulphurated

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ei	eggs
Fi	fish
So	soybeans
Mi	milk/lactose
Sel	celeriac
Sen	mustard
Su	sulphur dioxide and sulphites

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