FauLunch - Ansbach - Tuesday, 20th October 2026

This page contains a simple menu for Ansbach (Residenzstraße 8, 91522 Ansbach) on Tuesday, 20th October 2026.

Meal 1 Gluten-Free

pork shashlik pan 1, 4, 7, 12, Gf with curry rice 1

pork
gluten free

Price

Group	Price
Student	$3.39 €$
Employee	$4.59 €$
Guest	$6.78 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1052 Kcal$ / $4406 kJ$
Fat	$33.2 g$
saturated fatty acids	$10.3 g$
Carbohydrates	$141.1 g$
Sugar	$73.5 g$
Dietary fibre	$1.5 g$
Protein	$43.6 g$
Salt	$13.8 g$

Meal 9 Vegan

Korean BBQ-style bowl with sesame rice Gf, Wz, So, Ses , glazed carrots Wz, So , cucumbers salad Ses and a crunchy topping Wz, Er, Sel, Ses

vegan
organic (certified by DE-ÖKO-006)

Price

Group	Price
Student	$4.73 €$
Employee	$5.93 €$
Guest	$9.46 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1180 Kcal$ / $4940 kJ$
Fat	$55.5 g$
saturated fatty acids	$10.2 g$
Carbohydrates	$132.9 g$
Sugar	$40 g$
Dietary fibre	$2.1 g$
Protein	$35.5 g$
Salt	$11.3 g$

Pizza Meat/Fish

Pizza Salami 4, 7, Wz, Mi, Ge

poultry

Price

Group	Price
Student	$4.19 €$
Employee	$5.39 €$
Guest	$8.38 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1058 Kcal$ / $4430 kJ$
Fat	$45.9 g$
saturated fatty acids	$21.8 g$
Carbohydrates	$112.8 g$
Sugar	$13.2 g$
Dietary fibre	$4.8 g$
Protein	$46.9 g$
Salt	$7.6 g$

Pizza Vegetarian/Vegan

Pizza mit getrockneten Tomaten und Rucola Wz, Mi, Ge

Price

Group	Price
Student	$3.53 €$
Employee	$4.73 €$
Guest	$7.06 €$

Nutritional values

Nutrient	Amount per portion
Energy	$932 Kcal$ / $3903 kJ$
Fat	$34.5 g$
saturated fatty acids	$16.4 g$
Carbohydrates	$116.1 g$
Sugar	$16 g$
Dietary fibre	$5.1 g$
Protein	$37 g$
Salt	$6.2 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
G	poultry
S	pork
veg	vegan
Bio	organic (certified by DE-ÖKO-006)
Gf	gluten free

Additives
Abbreviation	Meaning
1	contains colour additives
4	contains preservatives
7	contains antioxidant
12	contains phosphate

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ge	cereals containing gluten barley
Er	peanuts
So	soybeans
Mi	milk/lactose
Sel	celeriac
Ses	sesame

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