FauLunch - Ansbach - Wednesday, 30th April 2025

This page contains a simple menu for Ansbach (Residenzstraße 8, 91522 Ansbach) on Wednesday, 30th April 2025.

Meal 2

Breaded turkey cutlet with lemon Wz

poultry

Price

Group	Price
Student	$2.98 €$
Employee	$4.18 €$
Guest	$5.96 €$

Nutritional values

Nutrient	Amount per portion
Energy	$495 Kcal$ / $2072 kJ$
Fat	$29.8 g$
saturated fatty acids	$3.5 g$
Carbohydrates	$26.1 g$
Sugar	$2.1 g$
Dietary fibre	$0.3 g$
Protein	$30.7 g$
Salt	$2.3 g$

Meal 4

Sesame noodles with teriyaki wok vegetables 9, Wz, So, Sel, Sen, Ses, Su

vegan

Price

Group	Price
Student	$2.79 €$
Employee	$4.40 €$
Guest	$5.58 €$

Nutritional values

Nutrient	Amount per portion
Energy	$602 Kcal$ / $2519 kJ$
Fat	$14.1 g$
saturated fatty acids	$1.9 g$
Carbohydrates	$93.4 g$
Sugar	$10 g$
Dietary fibre	$1.3 g$
Protein	$20.1 g$
Salt	$3.2 g$

Special Meal 3

Pizza mit Artischocken und Auberginen 7, Wz, So, Mi, Ge Tomatensoße mit Oregano Unfortunately this description is only available in German.

vegetarian

Price

Group	Price
Student	$3.53 €$
Employee	$4.73 €$
Guest	$7.06 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1150 Kcal$ / $4813 kJ$
Fat	$58.4 g$
saturated fatty acids	$19 g$
Carbohydrates	$117.8 g$
Sugar	$14 g$
Dietary fibre	$7.5 g$
Protein	$35.7 g$
Salt	$5.8 g$

Special Meal 4

Pizza Hawaii 4, 7, 12, Wz, So, Mi, Ge Tomatensoße mit Oregano Unfortunately this description is only available in German.

pork

Price

Group	Price
Student	$4.19 €$
Employee	$5.39 €$
Guest	$8.38 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1050 Kcal$ / $4397 kJ$
Fat	$40.9 g$
saturated fatty acids	$17.1 g$
Carbohydrates	$121.8 g$
Sugar	$18.3 g$
Dietary fibre	$5.9 g$
Protein	$46.3 g$
Salt	$6.8 g$

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
G	poultry
S	pork
veg	vegan

Additives
Abbreviation	Meaning
4	contains preservatives
7	contains antioxidant
9	sulphurated
12	contains phosphate

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ge	cereals containing gluten barley
So	soybeans
Mi	milk/lactose
Sel	celeriac
Sen	mustard
Ses	sesame
Su	sulphur dioxide and sulphites

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