This page contains a simple menu for Cafeteria SÜDBlick (Erwin-Rommel-Straße 51a, 91058 Erlangen) on .
Meal 1
Chili con Carne Wz, Sel with bread Wz, So
Price
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| Employee |  | 
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Nutritional values
| Nutrient | Amount per portion | 
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| Energy | / | 
| Fat |  | 
| saturated fatty acids |  | 
| Carbohydrates |  | 
| Sugar |  | 
| Dietary fibre |  | 
| Protein |  | 
| Salt |  | 
Meal 2
Breaded turkey cutlet with lemon Wz, potatoe salad 1, 7, 9, Sen, Su, So or french fries
Price
| Group | Price | 
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| Employee |  | 
| Guest |  | 
Nutritional values
| Nutrient | Amount per portion | 
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| Energy | / | 
| Fat |  | 
| saturated fatty acids |  | 
| Carbohydrates |  | 
| Sugar |  | 
| Dietary fibre |  | 
| Protein |  | 
| Salt |  | 
Meal 3
1, 7, 9, Wz, So, Sen, Su
Price
| Group | Price | 
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| Employee |  | 
| Guest |  | 
Nutritional values
| Nutrient | Amount per portion | 
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| Energy | / | 
| Fat |  | 
| saturated fatty acids |  | 
| Carbohydrates |  | 
| Sugar |  | 
| Dietary fibre |  | 
| Protein |  | 
| Salt |  | 
Meal 4
Currywurst vegan with sauce and french fries Wz
Price
| Group | Price | 
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| Employee |  | 
| Guest |  | 
Nutritional values
| Nutrient | Amount per portion | 
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| Energy | / | 
| Fat |  | 
| saturated fatty acids |  | 
| Carbohydrates |  | 
| Sugar |  | 
| Dietary fibre |  | 
| Protein |  | 
| Salt |  | 
Meal 5
Pasta all" arrabiata with cheese 1, 4, 10, Wz, Mi
Price
| Group | Price | 
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| Employee |  | 
| Guest |  | 
Nutritional values
| Nutrient | Amount per portion | 
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| Energy | / | 
| Fat |  | 
| saturated fatty acids |  | 
| Carbohydrates |  | 
| Sugar |  | 
| Dietary fibre |  | 
| Protein |  | 
| Salt |  | 
Meal 6
Gluten-Free
french-fries
Price
| Group | Price | 
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| Student |  | 
| Employee |  | 
| Guest |  | 
Nutritional values
| Nutrient | Amount per portion | 
|---|
| Energy | / | 
| Fat |  | 
| saturated fatty acids |  | 
| Carbohydrates |  | 
| Sugar |  | 
| Dietary fibre |  | 
| Protein |  | 
| Salt |  | 
Meal 7
Gluten-Free
potatoe salad 1, 7, 9, Sen, Su
Price
| Group | Price | 
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| Student |  | 
| Employee |  | 
| Guest |  | 
Nutritional values
| Nutrient | Amount per portion | 
|---|
| Energy | / | 
| Fat |  | 
| saturated fatty acids |  | 
| Carbohydrates |  | 
| Sugar |  | 
| Dietary fibre |  | 
| Protein |  | 
| Salt |  | 
Special Meal 2
large salad bowl with various garnished
Price
| Group | Price | 
|---|
| Student |  | 
| Employee |  | 
| Guest |  | 
Nutritional values
| Nutrient | Amount per portion | 
|---|
| Energy | / | 
| Fat |  | 
| saturated fatty acids |  | 
| Carbohydrates |  | 
| Sugar |  | 
| Dietary fibre |  | 
| Protein |  | 
| Salt |  | 
Ingredients, Additives & Allergens required to be declared
Ingredients| Abbreviation | Meaning | 
|---|
| V | vegetarian | 
| R | beef | 
| G | poultry | 
| S | pork | 
| veg | vegan | 
| Gf | gluten free | 
| CO2 | CO2 Neutral | 
Additives| Abbreviation | Meaning | 
|---|
| 1 | contains colour additives | 
| 4 | contains preservatives | 
| 7 | contains antioxidant | 
| 9 | sulphurated | 
| 10 | blackened | 
Allergens| Abbreviation | Meaning | 
|---|
| Wz | cereals containing gluten wheat (spelt, kamut) | 
| Ei | eggs | 
| So | soybeans | 
| Mi | milk/lactose | 
| Sel | celeriac | 
| Sen | mustard | 
| Su | sulphur dioxide and sulphites | 
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