FauLunch - Cafeteria SÜDBlick - Friday, 9th May 2025

This page contains a simple menu for Cafeteria SÜDBlick (Erwin-Rommel-Straße 51a, 91058 Erlangen) on Friday, 9th May 2025.

Meal 1 Fish

Fried MSC Alaska pollock with Wz, Fi remoulade 5, Wz, Ei, Mi, Sen and potatoes

fish
sustainable fish (certified by MSC - C - 51840)
CO2 Neutral

Optional: Pommes-Frites Aufschlag Beilagenwechsel Unfortunately this description is sometimes only available in German.

Price

Group	Price
Student	$3.78 €$
Employee	$4.98 €$
Guest	$7.56 €$

Nutritional values

Nutrient	Amount per portion
Energy	$962 Kcal$ / $4028 kJ$
Fat	$69 g$
saturated fatty acids	$6.8 g$
Carbohydrates	$60.7 g$
Sugar	$6.5 g$
Dietary fibre	$0.3 g$
Protein	$25.1 g$
Salt	$4.2 g$

Meal 4 Vegetarian

Pasta with spinach Wz and Gorgonzola sauce Wz, Mi

vegetarian
CO2 Neutral

Price

Group	Price
Student	$2.58 €$
Employee	$4.40 €$
Guest	$5.16 €$

Nutritional values

Nutrient	Amount per portion
Energy	$654 Kcal$ / $2740 kJ$
Fat	$26.8 g$
saturated fatty acids	$13.8 g$
Carbohydrates	$79.4 g$
Sugar	$7.2 g$
Dietary fibre	$0.4 g$
Protein	$21.8 g$
Salt	$3.9 g$

It sometimes happens that specific descriptions are only available in German. This is a flaw in the original data, we receive german content in fields labeled as containing english text. Unfortunately we cannot detect or fix this automatically.

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
F	fish
MSC	sustainable fish (certified by MSC - C - 51840)
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
5	contains sweeteners

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ei	eggs
Fi	fish
Mi	milk/lactose
Sen	mustard

FauLunch - Cafeteria SÜDBlick - Friday, 9th May 2025

This Menu

Meal 1 Fish

Meal 4 Vegetarian

Ingredients, Additives & Allergens required to be declared

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