FauLunch - Cafeteria SÜDBlick - Friday, 2nd May 2025

This page contains a simple menu for Cafeteria SÜDBlick (Erwin-Rommel-Straße 51a, 91058 Erlangen) on Friday, 2nd May 2025.

Meal 1

Baked plaice fillet MSC Wz, Fi with dill mayonnaise 5, Wz, Ei, Mi, Sen and potatoes

fish
sustainable fish (certified by MSC - C - 51840)

Optional: Pommes-Frites Unfortunately this description is sometimes only available in German.

Price

Group	Price
Student	$3.78 €$
Employee	$4.98 €$
Guest	$7.56 €$

Nutritional values

Nutrient	Amount per portion
Energy	$779 Kcal$ / $3260 kJ$
Fat	$45.6 g$
saturated fatty acids	$4.1 g$
Carbohydrates	$65.4 g$
Sugar	$7 g$
Dietary fibre	$0.2 g$
Protein	$24.7 g$
Salt	$2.8 g$

Meal 4 Gluten-Free

Potato pockets filled with cream cheese Mi, quark cucumber dip Mi, Sen and mixed salad 1, 7, 9, Su

vegetarian

Price

Group	Price
Student	$2.89 €$
Employee	$4.40 €$
Guest	$5.78 €$

Nutritional values

Nutrient	Amount per portion
Energy	$722 Kcal$ / $3022 kJ$
Fat	$51.2 g$
saturated fatty acids	$10.8 g$
Carbohydrates	$52.3 g$
Sugar	$7.3 g$
Dietary fibre	$6.4 g$
Protein	$12.6 g$
Salt	$3.6 g$

Meal 5 Gluten-Free

Rice dish "Espana" with vegetables and olives 7, 10, Gf

vegan
gluten free
CO2 Neutral

Price

Group	Price
Student	$2.60 €$
Employee	$4.40 €$
Guest	$5.20 €$

Nutritional values

Nutrient	Amount per portion
Energy	$582 Kcal$ / $2438 kJ$
Fat	$18.4 g$
saturated fatty acids	$4.1 g$
Carbohydrates	$85.8 g$
Sugar	$39.9 g$
Dietary fibre	$2.5 g$
Protein	$16 g$
Salt	$1.8 g$

Meal 7 Gluten-Free

Sweet potato curry with Chickpeas, spinach and rice Gf, Sel

vegan
gluten free

Price

Group	Price
Student	$3.39 €$
Employee	$4.59 €$
Guest	$6.78 €$

Nutritional values

Nutrient	Amount per portion
Energy	$1007 Kcal$ / $4216 kJ$
Fat	$26 g$
saturated fatty acids	$8 g$
Carbohydrates	$147.2 g$
Sugar	$32.9 g$
Dietary fibre	$0.8 g$
Protein	$31.7 g$
Salt	$0.7 g$

It sometimes happens that specific descriptions are only available in German. This is a flaw in the original data, we receive german content in fields labeled as containing english text. Unfortunately we cannot detect or fix this automatically.

Ingredients, Additives & Allergens required to be declared

Ingredients
Abbreviation	Meaning
V	vegetarian
F	fish
veg	vegan
MSC	sustainable fish (certified by MSC - C - 51840)
Gf	gluten free
CO2	CO2 Neutral

Additives
Abbreviation	Meaning
1	contains colour additives
5	contains sweeteners
7	contains antioxidant
9	sulphurated
10	blackened

Allergens
Abbreviation	Meaning
Wz	cereals containing gluten wheat (spelt, kamut)
Ei	eggs
Fi	fish
Mi	milk/lactose
Sel	celeriac
Sen	mustard
Su	sulphur dioxide and sulphites

FauLunch - Cafeteria SÜDBlick - Friday, 2nd May 2025

This Menu

Meal 1

Meal 4 Gluten-Free

Meal 5 Gluten-Free

Meal 7 Gluten-Free

Ingredients, Additives & Allergens required to be declared

Other Menus